Issue organic produce certificates
Department of Agriculture and Water Resources, May 2014
This guideline provides information to help facilitate:
- the completion of Organic Produce Certificates (OPC) by exporters; and
-
the issue of OPCs by certifying officers in Approved Certifying Organisations.
Download
Document | Pages | File size |
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Guidelines for the issue of organic produce certificates to all markets PDF ![]() | 17 | 1.2 MB |
Guidelines for the issue of organic produce certificates to all markets DOC ![]() | 17 | 1.2 MB |
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