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Date of issue: 9 December 2020
Date of effect: Immediate
Reference Number: MAA2020-20
Attention:
Industries—Industry bodies - Seafood Export Consultative Committee
Export establishments
Licensed exporters
Department of Agriculture, Water and the Environment —Central and Regional offices…
- Last modified
Date of issue: 26 February 2021
Date of effect: March 2021
Attention:
All Industries—Industry bodies
Export establishments
Licensed exporters
Department of Agriculture, Water and the Environment —Central and Regional offices
Purpose
To notify of changes to export certificates issued by the…
- Last modified
Date of issue: 26 February 2021
Date of effect: March 2021
Attention:
All Industries—Industry bodies
Export establishments
Licensed exporters
Department of Agriculture, Water and the Environment —Central and Regional offices
Purpose
To notify of changes to export certificates issued by the…
- Last modified
Date of issue: 26 February 2021
Date of effect: March 2021
Attention:
All Industries—Industry bodies
Export establishments
Licensed exporters
Department of Agriculture, Water and the Environment —Central and Regional offices
Purpose
To notify of changes to export certificates issued by the…
- Last modified
Date of issue: 26 February 2021
Date of effect: March 2021
Attention:
All Industries—Industry bodies
Export establishments
Licensed exporters
Department of Agriculture, Water and the Environment —Central and Regional offices
Purpose
To notify of changes to export certificates issued by the…
- Last modified
In December 2023 Dr Beth Cookson was appointed Australia’s Chief Veterinary Officer following the retirement of Dr Mark Schipp. Dr Cookson brings a wealth of experience to the role, having worked in various operational and policy roles in the department since 2006, most recently as Deputy Chief…
- Last modified
28 August 2020
Who does this notice affect?
Travellers, importers of unaccompanied personal effects and/or low value sea and air freight, freight forwarders, customs brokers and biosecurity industry participants operating at a Class 1.1, 1.2 or 1.3 Approved Arrangement.
What has changed?
On 13…
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Step 1: What you need to do to be ready and approved to exportThe regulation that applies to you will depend on the role you play in the export process. Please be aware that you can have more than one role.I manage a horticulture farm or packhouseHow to gain accreditation for a property to produce…
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OverviewThe Menu of Measures is a resource developed by CSIRO, Australia’s national science agency, to support the assessment and management of phytosanitary risks – that is, risks to the health of plants. It helps users identify a range of potential risk-reducing phytosanitary measures and…
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Other formats
This information is also available in the following formats:
Questions and Answers PDF [46kb]
Draft non-regulated analysis of existing policy for Californian…
- Last modified