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file no: 98/3538
12 November 1999
Chief Veterinary Officers, all States and the NT
Office of the Australian CVO
Director, Animal Health Branch, NOAPH…
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Publication details Department of Agriculture and Water Resources, 16 August 2016 This review considers the biosecurity risks for Australia associated with the importation of cooked turkey meat from…
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This Biosecurity Advice advises stakeholders of the formal commencement of a review to consider appropriate risk management measures for the importation of cooked turkey meat from the United States…
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We have completed a draft…
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We have completed a final report for the Import risk review for cooked duck meat from Thailand.
Steps to complete this risk analysis
When we do a risk analysis, we:
start the risk analysis by reviewing the science on pests and diseases of concern
assess and analyse biosecurity risks…
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30 October 2008Biosecurity Australia Advice 2008/33Release of Final Import Risk Analysis Report for Chicken MeatThis Biosecurity Australia Advice notifies stakeholders of the release of the final import…
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We have completed a generic import risk analysis for chicken meat from any country (chicken meat IRA).
Steps to complete this risk analysis
When we do a risk analysis, we:
start the risk analysis by reviewing the science on pests and diseases of concern
assess and analyse biosecurity risks…
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10 April 2015PurposeTo advise industry that, until further notice, the Department of Agriculture is unable to issue certification of fresh fruit exports to New Caledonia under in-transit cold treatment.…
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9 April 2015 PurposeTo advise of changes to MICoR Plants as of Monday 13 April 2015.Key PointsMICoR Plants will be accessible via the new URL: http://micor.agriculture.gov.au/plantsThere will also be an…
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7 April 2015PurposeTo advise industry of changes made in relation to Requests for Permits (RFPs) for fruits and vegetables to Malaysia. Background As of 1 January 2015, Malaysian Department of…
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