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Publication detailsRogers RJ and Thomas RJ, 1987 The Australian standard diagnostic techniques (ASDT) for equine infectious anaemia identifies and describes laboratory methods that assist in detecting…
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Publication detailsHornitzky MAZ and Glastonbury JRW, 1986 The Australian standard diagnostic techniques (ASDT) for enterotoxaemia identifies and describes laboratory methods that assist in detecting…
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Publication detailsEllis TM and Kirkland PD, 1987 The Australian standard diagnostic techniques (ASDT) for caprine arthritis-encephalitis identifies and describes laboratory methods that assist in…
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Publication detailsClaxton PD and Ryan D, 1980 The Australian standard diagnostic techniques (ASDT) for bovine mastitis identifies and describes laboratory methods that assist in detecting and…
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Publication detailsUren MF, [no date] The Australian standard diagnostic techniques (ASDT) for bovine ephemeral fever identifies and describes laboratory methods that assist in detecting and…
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Publication detailsGard GP and Kirkland PD, 1987 The Australian standard diagnostic techniques (ASDT) for bluetongue identifies and describes laboratory methods that assist in detecting and diagnosing…
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Publication detailsBuller N, 2008 The Australian and New Zealand standard diagnosis procedure (ANZSDP) for crayfish plague identifies and describes laboratory methods that assist in detecting and…
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Publication detailsCorbeil S, Handlinger J and Crane MStJ, 2009
The Australian and New Zealand standard diagnostic procedure (ANZSDP) for bonamiasis identifies and describes laboratory…
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Moody N and Mohr P, 2022
The Australian and New Zealand standard diagnostic procedure (ANZSDP) for White Spot Syndrome Virus (WSSV) describes the diagnostic methods and corroborative diagnostic criteria for the identification of WSSV in prawns.
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White spot disease…
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Department of Agriculture Fisheries and Forestry, January 2023.
This guideline outlines the retention process to be adhered to at export-registered meat establishments that have an on-plant departmental presence.
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Export Meat Operational Guideline 3.15 Retention (…
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