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Food safety management certificates

Certain food imported into Australia must be covered by a recognised food safety management certificate. Imported food that require this type of certificate is listed in the Imported Food Control Order 2019.See a current list of food requiring this certificate.The certificate is evidence that a…
26 February 2026 - Last modified

National Biosecurity Manual - Exhibition poultry

Biosecurity guidelines for exhibition poultry – National Biosecurity Manual, logbook for individuals and club logbookA cooperative initiative between the Commonwealth Department of Agriculture, Fisheries and Forestry and the Exhibition Stud Poultry AustraliaFirst Edition - June 2011Exhibiting or…
04 April 2025 - Last modified

Background: prawn and prawn products review

We initiated the prawn imports review following an outbreak of white spot disease in 2016–17. We have: assessed the biosecurity risks of importing non-viable, farm-sourced, frozen, uncooked whole prawns intended for human consumption developed proposed measures to manage the identified risks…
17 July 2023 - Last modified

PST in Tasmanian abalone: Export eligibility

Trigger for sampling abalone When Tasmania’s Shellfish Market Access Program (ShellMAP) monitoring detects the presence of biotoxins and/or potentially toxic phytoplankton in waters and/or shellfish meat samples that contain paralytic shellfish toxins (PST) levels which result in closure of…
22 April 2021 - Last modified

March 2017 - Partnership e-update

     Project UpdatesThe Skills Development Programme​ Twenty-six participants of the Partnership’s Skills Development Programme on Animal Husbandry and Cattle Production arrived in Armidale…
04 November 2019 - Last modified

Risk-based grading

OverviewInspect commodity units that are profiled as being at greater risk of being infested, and remove or treat those with evidence of being infested.Examples of risk-based grading include inspection of sea containers or passengers’ luggage that have recently had elevated exposure to the pest.…
02 September 2025 - Last modified

Host or carrier

OverviewTrade is restricted to commodities that are not hosts or carriers, or those hosts or carriers that are less vulnerable to infestation.Examples include limiting trade to non-host or less vulnerable fruit and vegetable species or cultivars, and to wood from tree species that are less likely…
02 September 2025 - Last modified

Categorisation of Issues Identified on Livestock Export Voyages

  Purpose This document is intended to provide insight into types or categories of issues or non-compliances commonly identified by Independent Observers (observers) whilst monitoring, reviewing and/or auditing exporter and accredited veterinarian (AAV) activities on livestock export voyages…
15 December 2022 - Last modified

2022-11: China: Fish: Do you catch, store or prepare fish or fish products that are exported to China? China Import Food Enterprise Registration System

Date of issue: 13 July 2022 Date of effect: Immediate Reference Number: MAA2022-11 Related MAAs: N/A Attention Industries—Industry bodies - Seafood Export Consultative Committee Export establishments Exporters Department of Agriculture, Fisheries and Forestry - Central and Regional…
24 August 2022 - Last modified

2022-13: Do you need to update your establishments details in CIFER? New requirements for fish and fish products to be exported to China

Date of issue: 1 August 2022Date of effect: ImmediateReference Number: MAA2022-13Related MAAs: For background, please see MAA 2022-11 at 2022-11: China: Fish: – Do you catch, store or prepare fish or fish products that are exported to China? China Import Food Enterprise Registration SystemMAA 2022-…
23 September 2024 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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