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25 October 2016Purpose To call for export applications from Australian carrot growers and packhouses / storage facilities in the states of New South Wales, Northern Territory, Queensland, South Australia…
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To export livestock, you must have a livestock export licence. An export licence is valid for 5 years (unless a different expiry date is set on the licence).
You must also have an approved arrangement and an approved export program or an exemption from these requirements as a small and infrequent…
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Australia’s illegal logging law reformsAs of 3 March 2025, Australia’s illegal logging laws have changed. Importantly, this includes changes to due diligence requirements for importers and processors of regulated timber and timber products.The Illegal Logging Prohibition Act 2012 has been updated…
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1 November 2019PurposeThis Industry Advice Notice (IAN) is to advise the citrus industry that online applications are now open for the accreditation of citrus orchards or blocks to export to the following…
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31 October 2019PurposeThis Industry Advice Notice (IAN) is to remind stakeholders that the Department of Agriculture is moving to a new subscription system for Plant Export Industry Advice Notices.…
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Small Pelagic Fishery
In May 2010, the Australian Fisheries Management Authority granted provisional allocation of statutory fishing rights in the Small Pelagic Fishery, under the Small Pelagic Fishery…
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It is a requirement of clause 45 of the Tasmanian Regional Forest Agreement (RFA) that a review of its implementation is undertaken every five years. The purpose of the review is to assess progress against the milestones and commitments in the Tasmanian RFA.Scoping AgreementThe Tasmanian RFA…
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It is a requirement of each New South Wales Regional Forest Agreement (RFA) that its performance is reviewed every five years to provide an assessment of progress made with the RFAs, and includes:the extent to which milestones and obligations have been met, including the management of the…
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Codex Committee on Spices and Culinary Herbs (Host Government India)The Codex Committee on Spices and Culinary Herbs (CCSCH) is responsible for elaborating standards for spices and culinary herbs in…
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Codex Committee on Fish and Fishery Products
(Host Government Norway)
The Codex Committee on Fish and Fishery Products (CCFFP) was responsible for elaborating standards for fresh and frozen fish, crustaceans, and molluscs.
Existing Codex Standards
Codex standards on Fish and Fishery…
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