Skip to main content Skip to main navigation Skip to search
Home

Top navigation main

  • News & media
  • Jobs
  • Ministers
  • Contact us
Main menu

AWE Main

  • Agriculture and land
    Agriculture and land Building stronger and more sustainable agriculture, fisheries, forestry and land care.
    • Animal health
    • Climate change and agriculture
    • Farming, food and rural support
    • Fisheries
    • Forestry
    • Levies and charges on agricultural products
    • Mouse infestation advice
    • Plant health
    Farmer in a wheat field at sunset

    Drought, disaster and rural support

    Farmers and rural communities face many risks to their business.

    Find out more

  • Biosecurity and trade
    Biosecurity and trade
    • Aircraft, vessels and military
    • Biosecurity policy
    • Cats and dogs
    • Exporting
    • Importing
    • Pests, diseases and weeds
    • Public awareness and education
    • Trade and market access
    • Travelling or sending goods to Australia
    • Report a concern
    Brown marmorated stink bug

    BMSB Seasonal Measures

    Australia has strengthened seasonal measures to manage the risk of BMSB.

    View our seasonal measures

  • Science and research
    Science and research Undertaking research and collecting data to support informed decisions and policies.
    • Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES)
    • Plant Innovation Centre
    Abares

    ABARES Insights

    Get 'snapshots’ of agricultural, forestry and fisheries industries, or analysis of key issues.

    Find out more

  • About us
    About us We enhance our agricultural industries and trade, and manage the threat of biosecurity risks to Australia.
    • Accountability and reporting
    • Assistance, grants and tenders
    • Contact us
    • Fees and charges
    • News and media
    • Our commitment to you
    • Payments
    • People and jobs
    • Publications
    • What we do
    • Who we are
    Budget 2026-27

    Budget 2026-27

    The 2026–27 Portfolio Budget Statements were released on 12 May 2026.

    Find out more

  • Online services
    Online services We do business with you using online platforms. This makes it easier for you to meet your legal requirements.
Department of Agriculture

Breadcrumb

  1. Home
  2. Biosecurity and trade
  3. Import
  4. Industry advice notices
  5. Import industry advice notices 2026
  6. 136-2026

Sidebar first - Import

  • Industry advice notices
    • 2026
    • 2025
    • 2024
    • 2023
    • 2022
    • 2021

136-2026: Changes to import conditions for processed peanuts for human consumption

4 August 2026

Who does this notice affect?

This notice affects importers of processed, whole peanut kernels, shelled and unshelled, for human consumption, as well as their customs brokers, freight forwarders, and relevant industry bodies.

What is changing?

Effective from 11 August 2026, the department will be updating the biosecurity import conditions for whole, processed peanuts, shelled and unshelled, specified in the ‘Peanuts for human consumption or processing’ BICON case.

Commercial documentation will be required declaring that the peanuts have been roasted, fried, boiled or blanched to achieve 100% devitalisation of the peanut kernels.

There will also be mandatory inspection on arrival for all roasted, fried, boiled and blanched whole peanut consignments, to increase assurance of compliance in this pathway. The inspection will verify that the peanuts are sufficiently processed and are free from raw peanuts, contaminant seed and other biosecurity risk material.

If suspected raw peanuts are found, the goods may be directed for germination testing or seed viability testing at the importer’s expense. Goods will remain under biosecurity control until the test results are received. If any level of seed viability is reported, the goods will be directed for onshore treatment, where available, re-export or destruction.

Importers are responsible for ensuring peanuts have undergone sufficient offshore thermal processing to achieve seed devitalisation before export to Australia. This may require importers to arrange germination testing offshore to assure themselves before continuing to source from manufacturers.

All other existing import requirements will remain unchanged.

A separate pathway for roasted, fried and boiled peanuts will be created in BICON.

Importers should expect a longer processing time for processed peanut entries in scope of the changes, and should prepare accordingly.

These changes will be reflected in the relevant BICON import condition pathways on 11 August 2026. All roasted, fried, boiled and blanched whole peanut consignments processed by the department on or after this date are subject to the revised import conditions.

Further information

For further information, please contact Plant Import Operations via email at imports@aff.gov.au (please title the subject line of the email with “Plant T2 – Seeds and Grains”).

General enquiries

Call 1800 900 090

Contact us online

Report a biosecurity concern

Thanks for your feedback.
Thanks! Your feedback has been submitted.

We aren't able to respond to your individual comments or questions.
To contact us directly phone us or submit an online inquiry

CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.

Please verify that you are not a robot.

Skip
Page last updated: 04 August 2026

We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

Footer

  • Contact us
  • Accessibility
  • Disclaimer
  • Privacy
  • FOI

© Department of Agriculture, Fisheries and Forestry

Facebook X LinkedIn Instagram