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fish11/03 - Change in testing methodology required for bivalve molluscs exported to the European Union

​Date of Issue: 3 February 2011
Date of Effect: Immediate
Country: European Union

Change in testing methodology required for bivalve molluscs exported to the European Union

The European Commission (EC) has published Commission Regulation (EU) No 15/2011 which amends Regulation (EC) No 2074/2005, with regard to recognised testing methods for detecting marine biotoxins in bivalve molluscs.

Specifically, the EC has substituted the required biological testing method for lipophilic biotoxins (mouse bioassay and rat bioassay) with the alternative technique of liquid chromatography (LC) mass spectrometry (MS).

In line with Commission Regulation (EU) No 15/2011, all trading partners are required to adapt their testing methods to the chemical method (LCMS) testing no later than 31 December 2014. After this date, the EC will not accept results generated by the biological method.

Division V of the Export Control (Fish and Fish Products) Orders 2005, states:

‘If a statement as to a particular condition of fish and fish products is made on a government certificate, the analysis, inspection or examination required for the certificate must be carried out in a laboratory accredited by NATA or IANZ to perform the analysis, inspection or examination.’

In accordance with this requirement, AQIS encourages all Australian laboratories wishing to undertake LCMS testing for bivalves exported to the European Union to contact Slava Zeman on 02 6272 3933 to discuss the development and correct application of validated testing methodology.

Alternatively, accredited laboratories in New Zealand which undertake LCMS techniques which have been appropriately validated through IANZ for the range of biotoxins of concern to the EU may be used for Australian testing purposes.

In accordance with Regulation (EC) No 853/2004, bivalve molluscs must not contain marine biotoxins in total quantities (measured in the whole body or any edible part separately) that exceed the following limits:

a) paralytic shellfish poison (PSP), 800 micrograms per kilogram;
b) amnesic shellfish poison (ASP), 20 milligrams of domoic acid per kilogram;
c) okadaic acid, dinophysistoxins and pectenotoxins together, 160 micrograms of okadaic acid equivalents per kilogram;
d) yessotoxins, 1 milligram of yessotoxin equivalent per kilogram; and
e)  azaspiracids, 160 micrograms of azaspiracid equivalents per kilogram.

Important Note: biotoxin testing for bivalve molluscs being exported to the EU, with the exception of scallops harvested from the open ocean, is conducted under the Australian Shellfish Quality Assurance Program (ASQAP) as presence of biotoxins results from environmental contamination not from post-harvest handling. Scallops harvested from open oceans are not monitored under ASQAP and therefore export registered establishments are required to test product periodically to verify the source of the product as indicated in prod​uct standards.

Relevant state or territory Shellfish Quality Assurance Program managers should ensure that samples are sent to laboratories which utilise testing methodology in compliance with the above requirements.


Lynda Feazey
Export Standards Branch

The information provided above is current at the time of writing and is intended for use as guidance only and should not be taken as definitive or exhaustive. The Commonwealth endeavours to keep information current and accurate, however, it may be subject to change without notice.  Exporters are encouraged to verify these details with their importers prior to undertaking production/exports. The Commonwealth will not accept liability for any loss resulting from reliance on information contained in this notice.

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  • Market Access Advice Fish 11/03
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Page last updated: 04 November 2019

We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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