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Meat Notices 2010

​​​Note: This list displays current notices only.​​​ Meat Notices 2010 Number Description Date of Effect Review MN 2010-07 Traceability of Game…
04 November 2019 - Last modified

Meat Notices 2008

​​Note: This list displays current notices only. Meat Notices 2008 Number Description Date of Effect Review DownloadMN ​2008-06Efficient use of water in export meat establishments9 October…
04 November 2019 - Last modified

Meat Notice 2018-06 - Goat Targeted Antibacterial Residue Testing (GTART) and Horse Targeted Antibacterial Residue Testing Program (HTART) – Antibacterial Confirmatory Testing for Suspect Goats and Horses

​​​NSFS reference: 13Issue date: 27/11/2018​​Date of effect: ImmediateReview date: November 2020Contact officers:Dugald MacLachlan Director Residues and Microbiology Policy 02 6272 3183Mac Tawadros…
04 November 2019 - Last modified

Saudi Arabia and Qatar: Change to certification for food (2018-02)

​​Date of issue: 22 March 2018 (Amended 28 March 2018) Date of effect: 27 March 2018 Reference Number: MAA1802 Attention:Industries:Processed foodDairyEggsHoneySeafoodIndustry bodies -…
04 November 2019 - Last modified

China: New inspection and quarantine measures for Australian honey (2018-01)

Date of issue: 9 January 2018Date of effect: ImmediateReference Number: MAA1801Attention: Industries—Industry bodies - AHBIC. Export establishments including:Honey Department of Agriculture and Water…
04 November 2019 - Last modified

2018 Market access advice notices

​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​The information provided in the documents attached is current at the time of writing and is intended for use as guidance only and should not be taken as definitive…
04 November 2019 - Last modified

MAA 04-17 - Saudi Arabia: Recommencement of trade in honey

Date of issue: 4 August 2017Date of effect: ImmediateAttention: Industries—Industry bodies – AHBIC Export establishments including: Honey Licensed exporters Department of Agriculture and Water Resources…
04 November 2019 - Last modified

2017-01 - Taiwan: Certification requirements for organic meat, meat products and processed meat products

Date of issue: 21 July 2017Date of effect: 1 September 2017Attention: Industries—Industry bodies – OISCC, Organic Certifying Bodies Export establishments including: Organic MeatOrganic Poultry Licensed…
04 November 2019 - Last modified

2017 Market access advice notices

​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​The information provided in the documents attached is current at the time of writing and is intended for use as guidance only and should not be taken as definitive or…
04 November 2019 - Last modified

2019-01 - Consultation on cost recovery of exports certification

11 October 2019 Purpose To notify industry of the release of the draft 2019-20 Food Export Cost Recovery Implementation Statement (CRIS) for a period of public consultation. This CRIS provides information on how we implement cost recovery arrangements for the export certification of certain…
03 November 2021 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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