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China’s meat import demand

Jonathan Wong, Charley Xia, Harry Coë and Charlie Qin Key points China’s demand for meat has increased faster than its domestic production. This has resulted in China increasing its meat imports. This trend is expected to continue through the medium term. China’s meat import demand…
07 June 2022 - Last modified

2021-17: Singapore: Import of frozen pearl oyster meat from Australia to Singapore

Date of issue:  03 August 2021 Date of effect:  Immediately Reference number:  MAA2021-17 Attention: Industries—Industry bodies, Seafood Export Consultative Committee Export establishments Licensed exporters Department of Agriculture, Water and the Environment—Central and…
04 August 2021 - Last modified

Import of cooked duck meat from Thailand

We have completed a final report for the Import risk review for cooked duck meat from Thailand. Steps to complete this risk analysis When we do a risk analysis, we: start the risk analysis by reviewing the science on pests and diseases of concern assess and analyse biosecurity risks…
15 December 2020 - Last modified

95-2017 - Reforms to Australia’s illegal logging laws

17 October 2017 Who does this notice affect? This notice affects importers of products that contain wood, paper or pulp, regulated under the Illegal Logging Prohibition Regulation 2012. It is also…
04 November 2019 - Last modified

Frequently Asked Questions (FAQs)

We are working to provide updated information relating to the reformed Illegal Logging Prohibition Act 2012 and Illegal Logging Prohibition Rules 2024, which come into effect on 3 March 2025. Please check back regularly as we will be providing answers to common questions relating to these changes.…
03 April 2025 - Last modified

22-2017 - Illegal Logging compliance documents are available

​​17 March 2017 Who does this notice affect? The illegal logging laws affect businesses that import regulated timber and timber products of specific Customs tariff codes within Chapters 44 (wood and wood…
04 November 2019 - Last modified

Meat Notice 13-02 - Product Integrity and Certification Requirements

​NSFS Ref 20 Issue Date: 21.05.2013  Contact Officers:Christine Coulson Director, Product Integrity Export Meat Program Ph 02 6272 4167Email: Christine CoulsonJason Ollington Field…
04 November 2019 - Last modified

Guides for exporting prescribed meat and meat products

Step 1: What you need to do to be ready and approved to exportThe regulation that applies to you will depend on the role you play in the export process. Please be aware that you can have more than one role.I manage a cattle farm, feedlot or saleyardHow to gain accreditation for a property to…
02 October 2024 - Last modified

Illegal, unreported and unregulated fishing

Illegal, Unreported and Unregulated (IUU) fishing is fishing which does not comply with obligations at the following levels: national regional global fisheries conservation, and   management. IUU fishing can occur within zones of national jurisdiction, within areas of control of…
29 June 2023 - Last modified

Compliance: illegal, unreported and unregulated fishing

​​​Illegal, unreported and unregulated (IUU) fishing is a major threat to the sustainable management and conservation of world fisheries. IUU fishing seriously undermines legal fishing operations and…
04 November 2019 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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