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The information provided in the documents attached is current at the time of writing and is intended for use as guidance only and should not be taken as definitive or…
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Date of notice: 1 October 2014Date of effect: 1 October 2014Frequently asked questions - registered vessels1. My vessel freezes and salts fish for export. Do I need to be registered? If you…
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What is export certification?Export certification is issued in accordance with the Export Control Act 2020 (the Act) and importing country requirements.The Act sets out the overarching legal framework for the regulation of exported goods, including food and agricultural products, from Australia. It…
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24 April 2025PurposeTo inform stakeholders of the change in requirements for the post-mortem inspection of beef masticatory muscles produced for export in United States of America (USA) listed establishments. Key PointsThis advice applies to establishments listed for beef for the United States…
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15 November 2017This Biosecurity Advice advises stakeholders of the release of the ‘Final pest risk analysis for Cucumber green mottle mosaic virus (CGMMV)’. The final pest risk analysis takes into…
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14/06/2023
Who does this notice affect?
Importers and customs brokers of wooden furniture
What has changed?
The Department of Agriculture, Fisheries and Forestry (the department) is implementing community protection (CP) questions on targeted tariffs related to wooden furniture. This change is…
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Date of issue: 6 May 2019
Date of effect: Immediate
Attention:
Industries—Seafood
Export seafood establishments
Licensed exporters
Department of Agriculture and Water Resources—Central and Regional offices
Purpose
To notify export seafood establishments to use the attached templates to…
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The Department of Agriculture, Fisheries and Forestry screens all imported cargo for biosecurity risk material. The department charges fees to cover the expense of providing these biosecurity services. The fee depends on the way the consignment is presented to the department for inspection and the…
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Import conditions for Tahitian limes (Citrus latifolia) from the Cook Islands, Niue, Samoa, Tonga and Vanuatu have been published on our Biosecurity Import Conditions system (BICON). Import permits will now be issued.The decision to commence imports will be a commercial decision between…
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Version 13The Australian Export Meat Inspection System (AEMIS) is an integrated set of controls specified and verified by the government that ensure the safety, suitability and integrity of Australian meat and meat products. Underpinning AEMIS are objective hygiene and performance standards that…
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