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2021-09: Applications for change – establishments registered to process or store dairy, eggs or fish for export

Date of issue: 31 March 2021 Date of effect: 29 March 2021 Attention: All establishments registered with the department for the processing and/or storage of dairy, eggs and/or fish for export as food. Includes establishments preparing, storing, handling, or loading at least one of these…
31 March 2021 - Last modified

Plectonycha correntina

​ ​ Documents relating to the risk analysis report for the release of Plectonycha correntina for the biological control of Madeira vine Number Date Description…
02 December 2025 - Last modified

Notice to Industry 2: Personnel biosecurity requirements – imported horses

Last updated 28 October 2025Notice to Industry 2: Personnel biosecurity requirements – imported horsesDownload PDF - 287 KBIf you have difficulty accessing these files, contact us for help.Online versionOutcomeTo inform all personnel of their biosecurity requirements and obligations when they are…
30 October 2025 - Last modified

Meat Notice 2016-07 - Managing animal welfare concerns at export registered red meat and pork slaughtering establishments

​Issue Date: 29 November 2016 Contact Officers: Mac Tawadros A/g Director Food Safety, Animal Health and Welfare Unit 02 6272 4924 Category: Refining and reinforcement of existing…
04 November 2019 - Last modified

Announcement information paper – commencement of a review of biosecurity import requirements for the importation of fresh strawberry fruit from Japan

​​​Department of Agriculture and Water Resources, November 2017Download​DocumentPagesFile size Announcement information paper – commencement of a review of biosecurity import requirements for…
04 November 2019 - Last modified

National Biosecurity Statement

The National Biosecurity Statement presents a shared vision for Australia’s biosecurity. Developed by a working group of industry and environmental groups and government, the statement sets out: a national vision and goals clear roles and responsibilities priorities and principles for…
10 November 2020 - Last modified

Timor Leste Village Poultry Health and Biosecurity Program

​​​This program is funded by the Australian Government Department of Foreign Affairs and Trade’s Government Partnerships for Development Program and it will be delivered in Timor Leste from March …
04 November 2019 - Last modified

About the Menu of Measures

 OverviewThe Menu of Measures is a resource developed by CSIRO, Australia’s national science agency, to support the assessment and management of phytosanitary risks – that is, risks to the health of plants. It helps users identify a range of potential risk-reducing phytosanitary measures and…
02 September 2025 - Last modified

Disruptive technologies: Opportunities for the brave

Source: Shutterstock.com Exponential advances in digital technology, automation, genetics, and synthetics will disrupt and change how food and fibre products are made, marketed, and delivered. Production systems, supply chains, and customer engagement will become more agile and interconnected…
23 February 2021 - Last modified

Foot and Mouth Disease Modelling Projects

​​​​​Concern about exotic and emerging disease threats has prompted interest by animal health agencies involved in preparedness and planning to use decision support tools such as animal disease modelling. Foot-and-mouth disease (FMD) continues to represent the most serious threat to Australian…
23 August 2023 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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