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Contaminants in Food

​​Codex Committee on Contaminants in Foods (Host Government - Netherlands) The Codex Committee on Contaminants in Food (CCCF) establishes and endorses permitted maximum levels or guideline levels for contaminants and naturally occurring toxicants in food and feed. It also prepares priority lists…
01 October 2020 - Last modified

Examination of Export Slaughter Intervals

​Agricultural and veterinary (agvet) chemicals help protect and improve farm productivity by destroying, repelling and controlling pests and diseases affecting animal and herd health and welfare. They are vital inputs in Australia’s red meat industry but their use patterns are tightly regulated so…
09 May 2023 - Last modified

3. Results of the case study

​​This section presents results for each of the indicators tested in this case study. The key uses and limitations of each indicator are explained, and conclusions are drawn as to its usefulness of the…
04 November 2019 - Last modified

Appendix 3: Forestry workers characteristics by SLA

​​​ Figure A3.1: Distribution of forestry worker income, 2006 – local areas in South East South Australia   Figure A3.2: Distribution of forestry worker income, 2006 – local areas in the Western…
04 November 2019 - Last modified

Appendix 2: Average annual change in dependence on the forest industry (% employment)

​​ Figure A2.1: Average annual change in dependence on the forest industry, measured as proportion of labour force employed, 1996-2001 and 2001-2006   Figure A2.2: Average annual change in…
04 November 2019 - Last modified

Appendix 1: Rate of change in employment - SLAs

​ Figure A1.1: Rate of change in employment in South East SD, 1996, 2001, 200631   Figure A1.2: Rate of change in employment in Western District and Wimmera SDs, 1996, 2001, 2006   Figure…
04 November 2019 - Last modified

3.3 Impacts of the forest industry on its workforce

​​The following indicators provide information that can assist in monitoring the social and economic impacts of the forest industry on the people who depend on forestry for their livelihood, by analysing…
04 November 2019 - Last modified

Submissions in Response to the Draft Import Risk Analysis Report for Capsicum (Paprika) From Korea - National Plant Quarantine Service (NPQS)

433-1 Anyang6-dong, Manan-gu, Anyang, Gyeonggi-do 433-016, Republic of Korea TEL: +82-31-446-1926, 445-9485 FAX: +82-31-445-6934   Louis van Meurs General Manager Plant Biosecurity Biosecurity Australia Australia T) +61 2 6272 5094 F) +61…
30 September 2020 - Last modified

Department of Agriculture and Food, Government of Western Australia

​Louise van Meurs Plant Biosecurity Biosecurity Australia DAFF GPO Box 858 Canberra ACT 2601 Your Ref: Our Ref: Enquiries: S Tuten (08) 9368 3434 Date: 18 July 2008 Dear Louise Draft Import Risk Analysis for Fresh Capsicum (Paprika) Fruit From the Republic of…
30 September 2020 - Last modified

48-2020 - COVID-19 – Import pathway - Arrangements and response

08 July 2020 Who does this notice affect? All industry stakeholders involved in imports due to the escalation of COVID-19 measures in the state of Victoria. What has changed? The Australian Government Department of Agriculture, Water and the Environment recognises the challenges facing…
09 July 2020 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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