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Export establishment registration

DownloadExport establishment registration (PDF 841 KBExport establishment registration (DOCX 233 KB)If you have difficulty accessing these files, visit web accessibility for assistance.Export establishment registrationExport registered establishments are premises that prepare prescribed goods for…
02 October 2024 - Last modified

2021-67: Plant Export Operations –Update on new registration process for food processing and storage facilities handling product for export to China and product labelling requirements

3 December 2021 Purpose This Industry Advice Notice (IAN) is to provide updated information on the registration of food processing and storage facilities handling product for export to China, and product labelling requirements for food products exported to China. Key points The advice in this…
03 December 2021 - Last modified

IAN 2020-12 - Update to the dairy category code review

Date of issue: 20 April 2020 Date of effect: Immediate Reference Number: IAN 2020-12 Attention: Industry bodies, Dairy Export Consultative Committee Registered export manufacturing establishments Registered licensed exporters and EDI users Department of Agriculture and Water Resources—…
30 April 2020 - Last modified

Fish export registered establishments

All facilities that produce, prepare or store fish and fish products for export must be registered with us. This includes:Australian fish ingredient suppliersfreight forwardersmanufacturersprocessorsproducersstorage facilitiesvessels where product is packed on board for exportany establishment…
02 October 2024 - Last modified

Egg export registered establishments

All facilities that produce, prepare or store eggs and egg products for export must be registered with us. This includes:Australian egg ingredient suppliersfreight forwarderslaying facilities that pack product for exportmanufacturersprocessorsproducersstorage facilitiesany establishment where the…
02 October 2024 - Last modified

Biosecurity Innovation Program

About our programOur Biosecurity Innovation Program (BIP) funds innovative ideas to enhance our biosecurity system.The BIP invests in new technologies and approaches. It identifies and develops new products and services to manage biosecurity challenges and risks.Through the BIP we:identify and…
19 December 2024 - Last modified

Changes to the macadamia nuts levy and charge rate – Effective from 1 April 2018

From 1 April 2018, the Emergency Plant Pest Response (EPPR) component of the macadamia levy, currently set at nil, will increase to 0.2 of a cent per kilogram. The funds raised through the EPPR levy…
04 November 2019 - Last modified

Export meat system regulatory action and sanctions policy fact sheet

​​​What is the Export Meat Systems Sanctions Po​licy? The Export Meat Systems Sanctions Policy provides the detail on how the department will implement the regulatory actions and sanctions available to the Secretary within the Export Control (Meat and Meat Products) Rules 2021 and associated…
28 March 2021 - Last modified

198-2023: Change in permit validity periods and charging arrangements for laboratory goods

20 September 2023 Who does this notice affect? Importers of laboratory goods and their brokers. What has changed? The Department of Agriculture, Fisheries and Forestry (the department) recently completed a review of the biosecurity risks to Australia and the financial implications for industry…
20 September 2023 - Last modified

95-2022: Imported food requirements under the Imported Food Control Act 1992

09 June 2022 Who does this notice affect? Food importers and brokers acting on behalf of food importers. What is changing? Food importers are reminded that all food imported as food intended for sale is subject to biosecurity import conditions under the Biosecurity Act 2015 and food safety…
09 June 2022 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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