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Climate change impacts and adaptation on Australian farms

Authors: Neal Hughes and Peter Gooday Source: Shutterstock.com Introduction In recent decades, Australia has seen a shift towards higher temperatures and lower winter rainfall, which has had significant effects on many farmers. Despite these trends there remains much uncertainty over the…
20 May 2022 - Last modified

Indicator 3.1a: Scale and impact of agents and processes affecting forest health and vitality (2024)

This indicator identifies the scale and impact on forest health of a variety of processes and agents, both natural and human-induced. Through the regular collection of this information, significant changes to the health and vitality of forest ecosystems can be monitored and measured.This is the Key…
28 October 2024 - Last modified

Australian Government response to the Senate Rural and Regional Affairs and Transport References Committee report: Red imported fire ants in Australia: Don't Let This Come Back to Bite Us

October 2024 AcknowledgementsThe management of red imported fire ants in Australia is a matter of great significance for the Australian community. The Australian Government thanks the individuals and organisations who contributed to this inquiry. The development of this response was led by the…
28 October 2024 - Last modified

Animal Biosecurity Advice 2020-A02 – Proposed interim import conditions for uncooked prawns and prawn products imported for human consumption into Australia

28 February 2020 Download Document Pages File size Animal Biosecurity Advice 2020-A02 – Proposed interim import conditions for uncooked prawns and prawn products imported for human consumption into Australia PDF 3 680 KB Attachment A: Biosecurity…
28 February 2020 - Last modified

Wheat

​​​​  Overview Wheat is the major winter crop grown in Australia with sowing starting in autumn and harvesting, depending on seasonal conditions, occurring in spring and summer. The main producing states are Western Australia, New South Wales, South Australia, Victoria and Queensland. The…
29 March 2023 - Last modified

MAA 2020-21: COVID-19 - Audits of establishments preparing and/or storing dairy, eggs, fish and prepared meat products for export - arrangements and response

Date of issue: 10 July 2020 Date of effect: 10 July 2020 Attention: Registered export establishments preparing dairy, eggs, fish and prepared meat products Relevant State Regulatory Authorities Peak body industries for dairy, eggs, fish and prepared meat products Who does this notice…
10 July 2020 - Last modified

Biosecurity Fact Sheet: Strawberries from Korea

​Publication detailsDepartment of Agriculture and Water Resources, November 2017This factsheet for interested stakeholders provides background information on the review of biosecurity import requirements…
04 November 2019 - Last modified

Questions and answers

​​6 February 2014 The Import Risk Analysis process [expand all] Why is this risk analysis being undertaken? The Department of Agriculture helps people and goods move in and out of Australia while keeping Australia safe and protecting our industries from pests and diseases that exist in many…
22 April 2021 - Last modified

Terms of reference for the review of the Commonwealth Policy on Fisheries Bycatch

​Background In 1999 all Australian fisheries ministers endorsed the “National Policy on Fisheries Bycatch”. The “Commonwealth Policy on Fisheries Bycatch”1 (bycatch policy) was released in 2000,…
04 November 2019 - Last modified

The Biosecurity Act 2015

​​​​​​The Biosecurity Act 2015 (the Biosecurity Act) explains how we manage biosecurity threats to plant, animal and human health in Australia and its external territories. We manage biosecurity to ensure a very low level of risk. This draws a balance between protecting Australia from pests and…
30 March 2023 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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