Search Results
13 July 2020
Who does this notice affect?
Biosecurity industry participants and accredited persons operating under the department’s class 19.1 non-commodity for containerised cargo clearance (NCCC) & class 19.2 automatic entry processing for commodities (AEPCOMM) approved arrangements;…
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In August 2024, Dr Sam Hamilton, was formally appointed as Deputy Australian Chief Veterinary Officer (Deputy ACVO). Dr Hamilton had been acting in the role since March 2024 and brings a wealth of experience to this position, particularly in the areas of One Health, animal disease preparedness,…
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The following information provides useful links to fisheries websites.
Australian Fisheries Management Authority
The Australian Fisheries Management Authority (AFMA) is responsible for ensuring the sustainable use and cost-effective management of Commonwealth fisheries. It provides management…
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Nymph description 10 of 15
Distribution
Nymph Description: Colour is dark brown to almost black, sometimes green. In early instars there is a very…
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Publication details
Department of Agriculture, Water and the Environment, May 2021
This report lists food that has failed under the Imported Food Inspection Scheme (IFIS).
Data set - Importing Food Inspection Scheme - monthly failing food reports
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Risk food tests
We target and…
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Department of Agriculture and Water Resources, July 2018DownloadDocumentPagesFile sizeBiosecurity Fact Sheet: Fresh date fruit from the Middle East and North Africa region PDF2587 KBIf you have…
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Detect and Protect
An Australian biosecurity podcast
Episode 2
Guest: Andrew Tongue, Deputy Secretary, Biosecurity and Compliance, Department of Agriculture, Water and the Environment
Find out why biosecurity is important for Australia, the growing challenges the biosecurity system is…
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[expand all]The risk analysis processWhy is this non-regulated analysis of existing policy being undertaken?The Australian Government Department of Agriculture and Water Resources (the department) helps…
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The government regulates the food industry so food is safe to eat and consumers can make informed choices about food.
We work with industry and other Australian Government agencies— particularly the Department of Health and Aged Care and Food Standards Australia New Zealand (FSANZ)—in developing…
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