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Biosecurity Fact Sheet Dragon fruit from Indonesia

​​​​​​​​​​​​​​Department of Agriculture and Water Resources, December 2017This fact sheet explains the rationale for the commencement of a review of biosecurity import requirements for fresh dragon fruit…
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PST in Tasmanian abalone: Export eligibility

Trigger for sampling abalone When Tasmania’s Shellfish Market Access Program (ShellMAP) monitoring detects the presence of biotoxins and/or potentially toxic phytoplankton in waters and/or shellfish meat samples that contain paralytic shellfish toxins (PST) levels which result in closure of…
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March 2017 - Partnership e-update

     Project UpdatesThe Skills Development Programme​ Twenty-six participants of the Partnership’s Skills Development Programme on Animal Husbandry and Cattle Production arrived in Armidale…
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Categorisation of Issues Identified on Livestock Export Voyages

  Purpose This document is intended to provide insight into types or categories of issues or non-compliances commonly identified by Independent Observers (observers) whilst monitoring, reviewing and/or auditing exporter and accredited veterinarian (AAV) activities on livestock export voyages…
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2022-11: China: Fish: Do you catch, store or prepare fish or fish products that are exported to China? China Import Food Enterprise Registration System

Date of issue: 13 July 2022 Date of effect: Immediate Reference Number: MAA2022-11 Related MAAs: N/A Attention Industries—Industry bodies - Seafood Export Consultative Committee Export establishments Exporters Department of Agriculture, Fisheries and Forestry - Central and Regional…
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Red meat livestock industry structure

​​​​The red meat industry has primary responsibility for its own affairs and strategic future direction. The Australian Government provides matching research and development funding, collects and disperses levy monies and facilitates the management of issues of national importance.…
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2022-13: Do you need to update your establishments details in CIFER? New requirements for fish and fish products to be exported to China

Date of issue: 1 August 2022Date of effect: ImmediateReference Number: MAA2022-13Related MAAs: For background, please see MAA 2022-11 at 2022-11: China: Fish: – Do you catch, store or prepare fish or fish products that are exported to China? China Import Food Enterprise Registration SystemMAA 2022-…
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Growing the Australian vegetable industry by diversifying products and improving quality

Haydn Valle, Shiji Zhao, Tom Jackson and Will Chancellor Key points The Australian vegetable industry has grown significantly over the last 5 decades by taking advantage of changes in consumer incomes and tastes. Unlike most other agricultural sectors which have relied primarily on increases in…
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Independent Employer of AAOs Accreditation Scheme - (Export Meat and Meat Products)

1. IntroductionThe Australian Export Meat Inspection System (AEMIS) is an integrated set of controls specified and verified by government that provides confidence in the safety, suitability and integrity of Australian meat and meat products. Underpinning AEMIS are objective hygiene and performance…
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Building a stronger biosecurity system to manage growing pest and disease risks

Detect and Protect An Australian biosecurity podcast Episode 2 Guest: Andrew Tongue, Deputy Secretary, Biosecurity and Compliance, Department of Agriculture, Water and the Environment Find out why biosecurity is important for Australia, the growing challenges the biosecurity system is…
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