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Date of issue: 22 June 2020 (Re-issued 23 June 2020)
Date of effect: Immediate
Previous advice: MAA2020-08
Attention:
Industries—Industry bodies - Seafood Export Consultative Committee
Export establishments
Licensed exporters
Department of Agriculture, Water and the Environment —Central…
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The Australian Marine Conservation Society has launched the ‘save our sharks’ campaign. Senator the Hon Anne Ruston, the Assistant Minister for Agriculture and Water Resources responded with a letter…
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16 June 2022
This Biosecurity Advice notifies stakeholders of the release of the final risk analysis report for the release of the gall-inducing thrips, Acaciothrips ebneri for the biological control of the weed, prickly acacia (Vachellia nilotica subsp. indica).
The final report recommends that…
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12 February 2025Who does this notice affect?Stakeholders in the import and shipping industries—including vessel masters, freight forwarders, offshore treatment providers, Biosecurity Industry Participants, importers, customs brokers, principal agents and master consolidators.What has changed?…
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15 November 2024Who does this notice affect?Stakeholders in the import and shipping industries—including vessel masters, freight forwarders, offshore treatment providers, Biosecurity Industry Participants, importers, customs brokers, principal agents and master consolidators.What has changed?…
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14 November 2024Who does this notice affect?Stakeholders in the import and shipping industries—including vessel masters, freight forwarders, offshore treatment providers, Biosecurity Industry Participants, importers, customs brokers, principal agents and master consolidators.What has changed?…
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White nose syndrome (WNS) is caused by the fungus Pseudogymnoascus destructans that grows on the muzzle and other parts of infected hibernating bats.Since WNS was first identified in New York in 2006, it has caused the deaths of more than 5 million cave-hibernating bats across North America.The…
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We have completed a draft…
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Relationship between key themes (pillars) and biosecurity engagement
There is increasing acceptance that biosecurity is a shared responsibility between government, industry and the community.…
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Version 13The Australian Export Meat Inspection System (AEMIS) is an integrated set of controls specified and verified by the government that ensure the safety, suitability and integrity of Australian meat and meat products. Underpinning AEMIS are objective hygiene and performance standards that…
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