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National Fishing Advisory Council - Priorities

[expand all] Priority 1: Access to resources and resource sharing Description of the problem/opportunity All sectors are concerned about their ongoing access to fisheries resources, and in particular uncertainty about the outcome of future resource sharing decisions. The commercial industry…
27 August 2021 - Last modified

Approved methods for microbiological testing of meat and meat products

Download Approved methods for microbiological testing (PDF 446 KB) Approved methods for microbiological testing (DOCX 78 KB) If you have difficulty accessing these files, visit web accessibility for assistance. Amended July 2022 The following is a list of Department of Agriculture, Fisheries…
03 August 2022 - Last modified

4. What information is needed about social and economic impacts of forestry?

​​​​​Hundreds of social and economic impacts of forestry could potentially be monitored over time, including the impacts of the forest industry on human wellbeing, employment, local and regional…
04 November 2019 - Last modified

Grain legumes levy

​Important—you can lodge your grain legumes return online.Please be aware that you will need to include levy payer information as part of your grain legumes return. Information about the type of information you will need to provide is available below under the heading ‘What must be included in my…
29 April 2025 - Last modified

Moving goods from, within and to Torres Strait

The Department of Agriculture, Fisheries and Forestry regulates the movement of goods from the Torres Strait under the Biosecurity Act 2015.Torres Strait islands are a potential pathway for the movement of exotic pests, weeds and diseases present in countries very close to Australia—the…
30 April 2025 - Last modified

Food Additives

​​Codex Committee on Food Additives (Host Government — China)The Codex Committee on Food Additives (CCFA) establishes and endorses permitted maximum levels for individual food additives. The CCFA…
04 November 2019 - Last modified

Failing Food Report – March 2020

​​​Publication details​ Department of Agriculture, Water and the Environment, March 2020 This report lists food that has failed under the Imported Food Inspection Scheme (IFIS). [Expand all] Risk food tests We target and monitor food that poses a high or medium risk to public health. We test…
28 January 2022 - Last modified

Failing Food Report – December 2019

​​​Publication details​ Department of Agriculture, December 2019​ This report lists food that has failed under the Imported Food Inspection Scheme (IFIS). [Expand all] Risk food tests We target and monitor food that poses a high or medium risk to public health. We test 100% of risk food…
28 January 2022 - Last modified

Failing Food Report – November 2019

​​​Publication details​ Department of Agriculture, November 2019​ This report lists food that has failed under the Imported Food Inspection Scheme (IFIS). [Expand all] Risk food tests We target and monitor food that poses a high or medium risk to public health. We test 100% of risk food…
28 January 2022 - Last modified

Approved auditor information

​​​The following has been prepared to provide general information on approved auditors. What is an approved auditor and what is their role? An approved auditor is a person trained and approved by the Department of Agriculture, Water and the Environment (the department) under export legislation to…
27 March 2021 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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