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Ending hunger around the world is the focus of World Food Day today, as 2.8 billion people still can’t afford a healthy diet and 733 million face hunger globally. Australia is one of 150 countries embracing this year’s World Food Day theme, “Right to foods for a better life and better future…
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The National Management Group (NMG) agreed at its meeting on 29 May 2025 that it is no longer technically feasible to eradicate tomato brown rugose fruit virus (ToBRFV) from Australia. This decision is based on the technical considerations of the Consultative Committee on Emergency Plant Pests (…
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Issue date 29 August 2002
Purpose
To advise Industry that the export requirements for grain, plant and plant products exports to East Timor as contained in IAN 2002/16 will not be implemented and…
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Today the independent panel consulting on the phase out of live sheep exports by sea submitted its report to Senator the Hon Murray Watt, Minister for Agriculture, Fisheries and Forestry for the government’s consideration. The report is a culmination of the panel’s consultation we have undertaken…
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Date of issue: 23 December 2022
Date of effect: 31 December 2023
Reference Number: MAA 2022-08
Attention
Organic operators and exporters, organic certifying bodies, industry bodies
Purpose
The Department of Agriculture, Fisheries and Forestry (the department) is notifying the Australian…
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The Tasmanian Forests Intergovernmental Agreement was an initiative made between the then Prime Minister, the Hon Julia Gillard MP, and the then Premier of Tasmania, the Hon Lara Giddings MP, on 7 August 2011.$277 million, including $15 million from the Tasmanian Government, was…
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Land management practices describe the way that land is managed - the means by which a land use outcome is achieved.
Land management practices have become an increasing focus of ACLUMP because the drivers for better land use outcomes (economic, social and/or environmental) inevitably come from…
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1. IntroductionThe Australian Export Meat Inspection System (AEMIS) is an integrated set of controls specified and verified by government that provides confidence in the safety, suitability and integrity of Australian meat and meat products. Underpinning AEMIS are objective hygiene and performance…
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If you have experienced a financial loss or some other detriment due to our error, you may be able to make a claim for compensation.
1. Types of compensation
This webpage contains information about claiming compensation for loss suffered as a result of one or more of the following…
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Department of Agriculture Fisheries and Forestry, May 2025An updated guide for research and development corporations (RDCs) and third parties about the use and disclosure of information held on a levy payer register will be released later in 2025.Purpose of this pageThis page aims to:explain what…
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