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Ending the Victorian RFAsThe five Victorian RFAs ended on 31 December 2024. This came following the Victorian Government’s decision to end native forest harvesting in the State and its notification to the Australian Government.Native forest harvesting has now ended in Victoria. For further…
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The all non-livestock exports report includes total export numbers for non-livestock animal exports from Australia. This report is compiled from information on the export permit and health certificate issued by the department to exporters at the time of departure. If a prescribed species is not…
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Biosecurity guidelines for exhibition poultry – National Biosecurity Manual, logbook for individuals and club logbookA cooperative initiative between the Commonwealth Department of Agriculture, Fisheries and Forestry and the Exhibition Stud Poultry AustraliaFirst Edition - June 2011Exhibiting or…
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This is Supporting information for Indicator 7.1a, published July 2024.Legal framework for forest managementThe following information supplied by each state supports the listing of key legislation on Table 7.1a-1:New South WalesThe Forestry Legislation Amendment Act 2018 updated the Forestry Act…
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If you are a registered veterinarian, follow these steps to prepare companion animals for export.
Check importing country requirements
The exporter of the animal must provide the importing country requirements in writing. Exporters can contact the:
importing country’s government authority…
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Import Risk Analysis Appeals PanelFindings report fresh stone fruit from California, Idaho, Oregon and Washington provisional final IRA report
Introduction The Import Risk Analysis Appeals…
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21 December 2010
Industry Advice Notice No. 2010/31
During the Christmas and New Year period of 2010/11, AQIS offices will be either closed or manned with reduced staff and hours. Confirmed…
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Version 13The Australian Export Meat Inspection System (AEMIS) is an integrated set of controls specified and verified by the government that ensure the safety, suitability and integrity of Australian meat and meat products. Underpinning AEMIS are objective hygiene and performance standards that…
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ABARES Agricultural, Fisheries and Forestry trade classificationDocumentFile sizeABARES Agricultural, Fisheries and Forestry trade classification XLSX247 KBRelease notes PDF236 KBIf you have difficulty accessing these files, visit web accessibility for assistance.ABARES Agricultural, Fisheries and…
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3.1 Natural Heritage Themes, Sub-themes and Potential Forested Places
3.2 Aboriginal Cultural Heritage Themes, Sub-themes and Potential Forested Places…
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