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Publication detailsDepartment of Agriculture and Water Resources, August 2018DownloadDocumentPagesFile sizeVictoria Roundtable Summary Report - 2 August 2018, Melbourne PDF 142.3 MBIf you have difficulty accessing this file, please visit web accessibility.Online contentThe 2018 Victoria Biosecurity…
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Authors: Steve Hatfield-Dodds, Stefan Hajkowicz and Sandra Eady
Growth juggernaut: Three billion empowered consumers
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Fractal politics: Beware the dance of giants
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More from less: The permanent race for advantage
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Cascading planetary risks: Coming, ready…
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Publication details
REGIONAL FOOD PRODUCERS INNOVATION AND PRODUCTIVITY PROGRAM
Program Guidelines
Round 2 registrations close 5.00pm AEST
Monday 22 June 2009
For further information:
Telephone: 1800 631 715
Email: foodinnovation@agriculture.gov.au
Fax: 02 6272…
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Australia’s barley and malt have made significant gains in Latin American markets over the past four years, driven by investments by industry and the Australian Government. This includes funding through the Australian Government’s Agricultural Trade and Market Access Cooperation (ATMAC) Program to…
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The Department of Agriculture, Fisheries and Forestry manages 8 Japan quotas including preserved meats 1 and 2. These quotas were put in place by the Japan–Australia Economic Partnership Agreement (JAEPA) and allow Australian exporters to export specific quantities of preserved meats 1 and 2…
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The social assessment process for the RFAs was a major development in land management policy that attracted international interest.
Through the social assessments, we know far more now than we did…
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The Weed Risk Assessment (WRA) process is a science-based biosecurity risk analysis tool for determining the weed potential of proposed new plant imports.The department conducts WRAs on all new plant…
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The International Food Standards program (IFS) contributes to the maintenance and development of international market access opportunities for the Australian food and beverage industries. This is…
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A new National Environmental (eDNA) Reference Centre will support the next generation of cutting-edge tools for Australia’s biosecurity system.
The National eDNA Reference Centre will be developed by the Department of Agriculture, Water and the Environment and the University of Canberra following…
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