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20 December 2023Species: AllCountries: AllAttentionAll stakeholdersPurposeTo advise the department’s arrangements for the Live Animal Exports general enquiries phone line over the Christmas period (23 December 2023 – 2 January 2024).Key pointsOur Canberra offices and some regional offices…
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14 September 2023Who does this notice affect?Clients in the import and shipping industries—including freight forwarders, importers and customs brokers—associated with importing goods that require BMSB treatment during the BMSB risk season (goods manufactured in or shipped from target risk countries…
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19 June 2025We have commenced a review of biosecurity import requirements for fresh peaches and nectarines for human consumption from Japan.We expect to release the draft report for public consultation in early 2026.We are commencing this risk analysis in response to a market access request for…
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The department recognises that some customers may be affected by recent natural disasters or COVID-19. These customers may be facing financial hardship and experience difficulties in paying overdue debts.
Affected customers can email ARhelpdesk@agriculture.gov.au or call 1800 647 531 to request a…
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18 November 2020
Who does this notice affect?
All importers and customs brokers who will be required to lodge imported cargo documentation to the department for biosecurity assessment.
Information
An unplanned service disruption is preventing some clients from accessing the Cargo Online…
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Publication detail
Export Meat Industry Advisory Committee (EMIAC), October 2020
This provides export registered establishments with a guideline for the application of the Refrigeration Index for the refrigeration of meat and meat products.
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Publication detailsDepartment of Agriculture and Water Resources, March 2016 Exporters wanting to export honey, orange juice or apple juice to Japan should use this form when applying to the department’…
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Publication detailsDepartment of Agriculture and Water Resources, 2017 The information on this spreadsheet, which covers the years 2006–2016, can be used by Australian dairy exporters to gain a picture…
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Publication details
January 2015
Australians love seafood. We eat more and more of it each year. This is a good thing as fish are a healthy source of protein and essential fatty acids and are recommended as an important part of a good diet (Heart Foundation 2008; NHRMC 2013).
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Publication detailsHum S and McInnes A, 1987 The Australian standard diagnostic techniques (ASDT) for bovine campylobacteriosis identifies and describes laboratory methods that assist in…
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