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Australia’s agricultural workforce is steadily growing and changing, with more women and young people joining the sector.
The ABARES Insights Snapshot of Australia’s agricultural workforce shows the changing state of the agricultural workforce based on data from the 2021 Census of Population and…
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16 November 2017PurposeTo advise industry that the department has informed all trading partners of the changes to the appearance of official marks used to certify agricultural commodities; and to instruct…
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11 May 2021
Who does this notice affect?
This notice affects all clients requesting inspections for Queensland and Northern NSW locations except for Cairns.
What has changed?
Biosecurity Operations Division within the Department of Agriculture, Water and the Environment is implementing a new…
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Food Standards Australia New Zealand (FSANZ) provides us with advice on which imported foods pose a medium or high risk to public health. When this advice is received, we:determine appropriate measures to manage the risks identified by FSANZconsult with stakeholdersrecommend to our Minister…
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The agricultural statistical system is comprised of stakeholders, statistical assets and underlying support systems and principles.The system seeks to generate statistics meaningful for decision-making, planning and policy making.Components of the system…
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The Australia-United Kingdom Free Trade Agreement (A-UKFTA) entered into force on 31 May 2023.
The A-UKFTA immediately eliminates tariffs on all Australian wine exports to the UK. Before the agreement, Australian wine entered the UK at the UK Global Tariff (UKGT) rate. The UKGT replaced the EU's…
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The Australia-United Kingdom Free Trade Agreement (A-UKFTA) entered into force (EIF) on 31 May 2023.
A-UKFTA eliminated tariffs on many Australian seafood products at EIF, including finfish and rock lobster (Table 1). Remaining seafood tariffs will be phased out and eliminated completely by 1…
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Date of issue: 31 March 2021
Date of effect: 29 March 2021
Attention:
All establishments registered with the department for the processing and/or storage of dairy, eggs and/or fish for export as food. Includes establishments preparing, storing, handling, or loading at least one of these…
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