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Product standards guideline - fish exports

The department has created this set of guidelines to assist those wishing to prepare fish products in Australia for export, as well as those wishing to export the final products. This guideline sets out mandatory minimum testing requirements for export establishments that prepare fish products.…
17 August 2023 - Last modified

Editorial and approval process for ANZSDPs

​​This is part of a process to draft and review ANZSDPs by scientific experts, managed through a set of standardised procedures.1. BackgroundThe primary objective of the Australian and New Zealand standard…
04 November 2019 - Last modified

2021-14: Saudi Arabia: Nomination for listing of fish and fish products processing establishments

Date of issue: 30 June 2021 Date of effect:  Immediate Previous advice: MAA 2018-03 Attention: Industries—Industry bodies, Seafood Export Consultative Committee Export registered establishments Licensed exporters Department of Agriculture, Water and the Environment—Central and…
30 June 2021 - Last modified

Part 3: Record of the Panel's work in implementing Step B of the Methodology for Western Australia, New South Wales and Queensland

     3.1 Natural Heritage Themes, Sub-themes and Potential Forested Places      3.2 Aboriginal Cultural Heritage Themes, Sub-themes and Potential Forested Places…
04 November 2019 - Last modified

Processed finfish

Improving access to imported food safety requirementsImported food safety requirements are now included in the Biosecurity Import Conditions system (BICON).See more about the Inclusion of food safety requirements in BICON.All biosecurity requirements must be met before Imported Food Inspection…
14 July 2025 - Last modified

National Management Group Communiqué: National Tropical Weeds – 26 November 2024

The National Management Group (NMG) met on 26 November 2024 and approved a new four-year Response Plan for the National Tropical Weeds Eradication Program (The Program). The Response Plan 2024-2028 represents the next phase of the long-term commitment from governments in eradicating these weeds…
13 March 2025 - Last modified

Codex - International Food Standards

Food is one of Australia’s most important exports. We export about 70 per cent of the food we produce. International food standards support the trade of safe food. We need to be involved with developing these standards. The Codex Alimentarius Commission (Codex) is an intergovernmental body that…
26 July 2023 - Last modified

Part 3.5: Further work/Regional Forest Agreement Process

This report is intended to provide information to facilitate consideration of the full range of issues associated with joint World Heritage assessments being undertaken as part of the process of…
04 November 2019 - Last modified

Global food standards committee session opens in Cairns

Food regulators from around the world are gathering in Cairns today for the 27th Codex Committee on Food Import and Export Inspection and Certification Systems (CCIFCS).Delegates to the weeklong gathering will be working to harmonise food import and export standards crucial to international trade…
16 September 2024 - Last modified

Questions on the content of, or an interpretation of, the National Standard

09 October 2023 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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