Search Results
Adult description 14 of 15
Size: Females 25 to 30 mm, males 15 to 20 mm long.
Adult Description: Colour varies from deep brown grey to green and brown. In…
- Last modified
Adult description 13 of 15
Size: Females 25 to 35-45 mm, males 20 to 25 mm long. Adult Description: Colour is usually light to dark brown but sometimes can be green. In profile the top of the head…
- Last modified
A printed version of this guide was first published by the APLC in 1998. The original text was written by Paul Zborowski* who, along with Bob Lewis, took the photos. The APLC would like to thank the…
- Last modified
Comparison of spur-throated locust and giant or hedge grasshopper nymphs
Spur-throated locust -
Austracris guttulosa
Giant or Hedge grasshopper…
- Last modified
What are Practice Statements?
Practice Statements are nationally approved directions to staff across a range of legislation and standards administered by the Department. They set out the principles we operate by and the powers and obligations of both staff and clients.
Along with Chief…
- Last modified
Date of Issue: 14 November 2016 Date of Effect: Immediately
Attention
Industries:Export EstablishmentsIndustry bodies - DA, AELC, AFGC, ARA, AHBIC Licensed exporters…
- Last modified
27 July 2012
Species
Sheep and Goats
Country
All countries where an ESCAS is required
Relevant to
Live animal exporters
LiveCorp, ALEC, MLA
Purpose
Over the past few months DAFF has received and assessed a number of independent performance audit reports (IPARs). Based on our experience…
- Last modified
27 July 2012
Species
Cattle and Buffalo
Country
All countries where an ESCAS is required
Relevant to
Live animal exporters
LiveCorp, ALEC, MLA
Purpose
Over the past few months DAFF has received and assessed a number of independent performance audit reports (IPARs). Based on our…
- Last modified
Department of Agriculture and Water Resources, 2014 The animal residue testing datasets 2013–14 outline testing that was carried out on animal products in the 2013–14 financial year, under the National…
- Last modified
Version 13The Australian Export Meat Inspection System (AEMIS) is an integrated set of controls specified and verified by the government that ensure the safety, suitability and integrity of Australian meat and meat products. Underpinning AEMIS are objective hygiene and performance standards that…
- Last modified