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Meat commodity export permit requirements

This page outlines the export permit requirements for Australian meat and meat products and should be read in conjunction with the export legislation. An export permit is required for prescribed goods intended for export in accordance with the Export Control Act 2020. The primary function of…
14 August 2023 - Last modified

2023-8: 2023-24 Live Animal Export – Export Price Increase

30 June 2023 Species: All Countries: All Attention All stakeholders Purpose This Export Advisory Notice (EAN) is to notify industry that the prices will increase for the live animal export arrangement as published in the 2022-23 cost recovery implementation statement (CRIS) Key points…
06 July 2023 - Last modified

Analysis – Opportunities for Australian dairy products under the A-UKFTA

The Australia-United Kingdom Free Trade Agreement (A-UKFTA) entered into force on 31 May 2023 The A-UKFTA eliminates tariffs on Australian dairy exports to the UK over 6 years (Table 1) and provides immediate access to duty-free quotas during the transition period. This will provide more…
26 February 2024 - Last modified

142-2023: Continuation of Biosecurity Response Zones (BRZ) at all First Point of Entry ports (including External Territories) in response to current outbreak of foot and mouth disease (FMD) in Indonesia

30 June 2023 All first point of entry airport corporations, airlines, port operators, vessel agents and crew who interact with international aircraft and vessels arriving from Indonesia. What has changed? The outbreak of foot and mouth disease (FMD) in Indonesia remains active. FMD is a…
30 June 2023 - Last modified

Analysis – Opportunities for Australian sugar exports to the UK

The Australia-United Kingdom Free Trade Agreement (A-UKFTA) entered into force on 31 May 2023. Under the agreement, tariffs on Australian sugar exports into the UK will be fully eliminated on 1 January 2031. Annual duty-free quotas during the tariff elimination period will also improve market…
26 February 2024 - Last modified

Potential economic consequences of African swine fever in Australia

Authors: Rachel Slatyer, Ahmed Hafi, Kirsty Richards, Mark Cozens, Donkor Addai, LY Cao, Chris Mornement, Miles Keighley, Tony Arthur Overview Since 2007, African swine fever (ASF) has spread through Europe, Asia and some of Australia’s nearest Pacific…
14 June 2023 - Last modified

63-2023: Update: Increased intervention on imported bulk mined and chemical fertilisers from the People’s Republic of China

17 March 2023 Who does this notice affect? Biosecurity industry participants, such as vessel owners, operators, shipping agents and importers involved in the importation process of bulk mined and chemical (natural or synthetic) fertiliser. What has changed? The Department of Agriculture,…
17 March 2023 - Last modified

AQIS Response to the CSIRO Food Science Australia report 'Review of the Current Testing Protocols for Imported Seafood Products'

​Review of the Current Testing Protocols for Imported Seafood Products by Food Science Australia, February 2010 1. Overarching Recommendation: A Mix of Risk Management Options ‘AQIS should implement…
04 November 2019 - Last modified

Addendum to Final Report 19 February 2010 Review of the Current Testing Protocols for Imported Seafood Products

​​ADDENDUM to FINAL REPORT – 19 February 2010 Prepared by Cathy Moir Addendum to CSIRO Report reference R-661-03-11 For: Australian Government Department of Agriculture, Fisheries and Forestry, Australian Quarantine and Inspection Service Enquiries should be addressed to: Cathy Moir Food…
29 September 2020 - Last modified

Meat processing labour

Jonathan Wong Key points Slaughter volumes are strongly correlated with the spread between export meat and domestic livestock prices. Some workforce shortages may persist, but these are unlikely to impact slaughter capacity. Instead, processors report…
07 March 2023 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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