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Authors: James Woodhams and Cher HarteOverview This report provides a synthesis of management arrangements, catch and sustainability of sharks across Australia. This report is a commitment under the United Nations Food and…
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STATUTORY FISHING RIGHTS ALLOCATION REVIEW PANEL
IN THE MATTER OF:
GARY J KENNEDY PTY LTD Applicants
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AUSTRALIAN FISHERIES MANAGEMENT AUTHORITY Respondent
ORDER
1.…
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Approval to undertake audits is given in accordance with Chapter 9, Part 1, Division 3, Section 9-9 of the:Export Control (Eggs and Egg Products) Rules 2021Export Control (Fish and Fish Products) Rules 2021Export Control (Milk and Milk Products) Rules 2021The list of approved auditors is published…
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World Fisheries Day is a fantastic opportunity to celebrate Australia’s sustainable, productive and well-managed fisheries and aquaculture industries.Deputy Secretary for Agriculture, Fisheries and Forestry Policy Matt Lowe said Australian fisheries were leading the way in sustainable practices.“…
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Offshore Petroleum and Greenhouse Gas Storage Act 2006
The National Offshore Petroleum Safety and Environmental Management Authority (NOPSEMA) is the assessor for offshore petroleum and greenhouse gas activities in Commonwealth waters. This decision took effect on 28 February 2014 following a…
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The Code of Conduct for Responsible Fisheries (the Code) was initiated in 1991 by the FAO Committee on Fisheries. The code, was unanimously adopted on 31 October 1995 by the over 170 member Governments of the FAO Conference (including Australia).
The Code is voluntary. However, certain…
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Publication detailsDepartment of Agriculture and Water Resources, 2014This disease strategy manual is an integral part of the Australian Aquatic Veterinary Emergency Plan (AQUAVETPLAN).The manual sets out…
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24 January 2017Environment Tasmania
Level 1, 100 Elizabeth Street
HOBART TAS 7000Dear Environment TasmaniaI understand that Environment Tasmania is currently running a nationwide campaign seeking a…
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Date of effect: 13/11/2015The Department of Agriculture and Water Resources (the department) has been advised by the Department of Primary Industries, Parks, Water and the Environment (DPIPWE),…
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All food production activities have some level of impact on the environment. For commercial fishing, one of the most direct and visible impacts from the harvest of commercial fish species is the…
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