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06-2022: Impacts to Service Standards in Queensland, South Australia, Northern Territory, Tasmania, Victoria and New South Wales for bookings and inspections during COVID-19 pandemic

19 January 2022 Who does this notice affect? All Customs Brokers, Importers, Biosecurity Industry Participants, and food importers who have premises that departmental officers may attend (for inspections, audits, surveillance or other purposes). What has changed? Due to the ongoing and…
19 January 2022 - Last modified

Notification of inspection of bulk cabotage vessel

​Department of Agriculture, Water and the Environment, October 2020 Download Document Pages File size Notification of inspection of bulk cabotage vessel PDF 3 229 KB If you have difficulty accessing this file, visit web accessibility for assistance. ​
12 October 2020 - Last modified

Repayments for meat export inspection charges

As part of a review of our billing practices, we have identified a billing error. This error has resulted in us overcharging a number of export meat establishments for some meat export inspection activities between 2009 and 2018. We are now offering repayments to those affected. We engaged…
26 November 2020 - Last modified

Industry Vessel Cleanliness Inspection Report template

This template has been developed as a guide to assist industry in inspecting vessels to verify cleanliness prior to loading cargo destined for Australia. Below is a suggested format that can be used. The type of information and level of detail will depend on the complexity of construction and…
22 April 2021 - Last modified

Modernisation of the Australian Export Meat Inspection System

Publication details Department of Agriculture, Water and the Environment, January 2022 Download Document File size Modernisation of the Australian Export Meat Inspection system PDF 140 KB Modernisation of the Australian Export Meat Inspection system DOCX…
02 February 2022 - Last modified

Australian Export Meat Inspection System information package

Version 13The Australian Export Meat Inspection System (AEMIS) is an integrated set of controls specified and verified by the government that ensure the safety, suitability and integrity of Australian meat and meat products. Underpinning AEMIS are objective hygiene and performance standards that…
23 April 2025 - Last modified

2023-41: Horticulture – New Zealand industry inspections to be discontinued

10 July 2023 Purpose This Industry Advice Notice (IAN) is to advise stakeholders of upcoming changes to inspection requirements for exports to New Zealand under the Export Plan. Summary of changes and key points New Zealand’s Ministry of Primary Industries (MPI) have advised that protocol…
10 July 2023 - Last modified

FOP3003: Export inspection of processed forest products

[expand all] Overview This course has been designed for Authorised Officer (AO) candidates wanting to perform inspections of processed forest products for export. Prior to undertaking processed inspections of forest products for export, you must be appropriately trained, deemed competent and…
18 November 2022 - Last modified

BVI3001: Export inspection of empty bulk vessels

Overview This course has been designed for Authorised Officer (AO) candidates wanting to perform inspections of empty bulk vessels that will be used for the export of prescribed goods. Prior to undertaking inspections of empty bulk vessels for export, you must be appropriately trained, deemed…
10 August 2023 - Last modified

Import inspections can now be done on the Biosecurity Portal

The Biosecurity Portal is the department’s newest import booking system allowing access for greater visibility with 24/7 access to AIMS directions information and inspection bookings.The Biosecurity Portal is highly secure, ensuring privacy and security while providing a seamless and automated…
12 November 2024 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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