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Analysis – Opportunities for Australian wine exports to the UK

The Australia-United Kingdom Free Trade Agreement (A-UKFTA) entered into force on 31 May 2023. The A-UKFTA immediately eliminates tariffs on all Australian wine exports to the UK. Before the agreement, Australian wine entered the UK at the UK Global Tariff (UKGT) rate. The UKGT replaced the EU's…
26 February 2024 - Last modified

Analysis – Opportunities for Australian Seafood Exports under the A-UKFTA

The Australia-United Kingdom Free Trade Agreement (A-UKFTA) entered into force (EIF) on 31 May 2023. A-UKFTA eliminated tariffs on many Australian seafood products at EIF, including finfish and rock lobster (Table 1). Remaining seafood tariffs will be phased out and eliminated completely by 1…
26 February 2024 - Last modified

Meat Notice 2020-05 – Cysticercus ovis disposition - Alignment with Australian Standard 4696:2007

24 September 2020 Download Document Pages File size Meat Notice 2020-05 - Cysticercus ovis disposition - Alignment with Australian Standard 4696:2007  3 226 KB If you have difficulty accessing these files, visit web accessibility for assistance…
24 September 2020 - Last modified

Mirrabooka Farms Operating Trust

​Mirrabooka Farms Operating Trust PO Box 164 Orange NSW 2800 ABN: 17476083007 4 th July 2011 Dr Colin Grant CEO, Biosecurity Australia CANBERRA ACT Re: I mport Risk Analysis and Procedures for the…
04 November 2019 - Last modified

Meat commodity export permit requirements

This page outlines the export permit requirements for Australian meat and meat products and should be read in conjunction with the export legislation. An export permit is required for prescribed goods intended for export in accordance with the Export Control Act 2020. The primary function of…
14 August 2023 - Last modified

270-2022: Services Restored: Sunday 18 December 2022 – MARS

18 December 2022 Who does this notice affect? All shipping agents or operators of maritime conveyances who are required to report pre-arrival information. Information The unplanned outage to the Maritime and Aircraft Reporting System (MARS) has been resolved. Users can now log in as normal.…
18 December 2022 - Last modified

Guideline – Par-cooked breaded, battered and crumbed (BBC) prawns

ScopeThe department has implemented new import conditions for breaded, battered and crumbed (BBC) prawns. Further information is available in Biosecurity Advice Notice 2018-15 and Import Industry Advice…
04 November 2019 - Last modified

Meat Notice 2020-03 – Establishment sourcing of stock to comply with importing country requirements for cadmium levels in offal

Download Document Pages File size Meat Notice 2020-03 - Establishment sourcing of stock to comply with importing country requirements for cadmium levels in offal PDF 5 996 KB Attachment:: Appendix 1 - 3 PDF 13 156 KB If you have difficulty…
24 January 2020 - Last modified

McLeods take ground up approach to drought resilience

Seeing the impact of climate variability on their beef and hay production business in Central Queensland, Matt and Justine McLeod knew they needed to adapt their practices.“When we first came here, a shower of rain or a storm would end up down the creek not staying in our paddocks,” Matt said.“We…
05 April 2024 - Last modified

Research and Development Corporations

Australia’s research and development corporations (RDCs) help drive agricultural innovation. They allow the Australian Government and primary producers to co-invest in strategic, collaborative and targeted research and development (R&D). This improves the profitability, productivity,…
21 March 2025 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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