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Importing plant based food, drink and supplements

​​​The Department of Department of Agriculture, Fisheries and Forestry is responsible for managing the biosecurity risks and consumer safety requirements relating to plant based products for human consumption (food, drink, medicine and therapeutics) imported to Australia.

This is administered under two sets of legislation, each with their own separate purpose and requirements:

Emergency measures for Xylella

Emergency measures are currently in place to manage the risk of Xylella (Xylella fastidiosa and Xylella taiwanensis) entering Australia via imported host plants and some seed species.

Australia has transitioned emergency measures to regulate Xylella hosts at the genus level, rather than family level.

See more details of these changes.

 

About Xylella and its risk

Xylella is a serious plant bacteria. It affects many common plant species including:

Approved sources of Phalaenopsis spp. nursery stock from Taiwan

​​​​​Phalaenopsis spp. nursery stock can be imported into Australia either as nursery stock other than tissue cultures, or as tissue cultures (please see the department’s import conditions database BICON for conditions).

Phalaenopsis spp. nursery stock other than tissue cultures can be imported from a ‘non-approved source’ or from a high health ‘approved source’.

Australian Carbon Credit Units Scheme Plantation Forestry Notification

The 2022 plantation forestry method builds on the 2017 plantation forestry method (the 2017 method) to provide more opportunities for the plantation forestry industry to participate in the ACCU Scheme. A project under the 2022 plantation forestry method will accumulate or sequester carbon as the trees grow. For information on closed methods, please visit Closed methods - DCCEEW.