Publication details
Department of Agriculture and Water Resources, May 2015
Under the Export Control (Wild Game Meat and Wild Game Meat Products) Orders 2010, it is the responsibility of the Establishment Occupier to develop, implement and maintain the establishment’s approved arrangement to meet food safety and product integrity requirements and facilitate market access.
Download
Document | Pages | File size |
---|---|---|
15 | 264 KB | |
15 | 405 KB |
If you have difficulty accessing these files, visit web accessibility for assistance.