This report lists food that has recently failed under the Imported Food Inspection Scheme (IFIS).
Data for the fails in this report and previous reports are available from this link - Imported Food Inspection Scheme - monthly failing food reports - Dataset - data.gov.au.
Food tests
We target and monitor food that poses a high or medium risk to public health. We refer 100% of risk food imports until a history of compliance is established.
We randomly refer 5% of surveillance food imports. We test for compliance to certain standards in the Australia New Zealand Food Standards Code and to verify safety.
If surveillance food fails a test, we apply a holding order. To achieve this, we apply a holding order to the non-compliant food from the particular overseas producer. This administrative instrument flags the food for increased testing. We do this until the overseas producer reaches a history of compliance. See a list of published holding orders.
'HO number' indicates a new holding order was issued for the failed surveillance food.
'HO match' indicates the fail was against an existing holding order.
'Risk' indicates the fail was for a risk food. Future consignments of failed risk food are automatically referred for increased testing.
This table lists test results of non-compliant food we have detected.
| Date of fail | Product description | County of origin | Producer Name | Test applied / reason for fail | Results / Units | Reference criteria | Food category |
|---|---|---|---|---|---|---|---|
| 1/06/2026 | Gorgonzola cheese | Italy | Ciresa Snc (Italy) I-03/165/Cee (Lecco) | Listeria monocytogenes detected | Detected/125g | FSC 1.6.1 | Risk |
| 2/06/2026 | Pistachio paste | Italy | Euro S.P.I.D. | Aflatoxin detected in excess of level permitted | 0.204 mg/kg | FSC 1.4.1 | Risk |
| 2/06/2026 | Roasted chilli | Myanmar | Myat Parr Htein Trading Co Ltd | Salmonella detected | Detected/125g | FSC 1.6.1 | Risk |
| 2/06/2026 | Jackfruit | India | Malabar Natural Foods Pvt Ltd | Fruit & vegetable residue screen Diuron detected in excess of levels permitted | 0.09 mg/kg | FSC 1.4.2 | Surveillance - HO match 20141 |
| 3/06/2026 | Peanut candy | Brazil | General Mills Brasil Alimentos Ltda | Aflatoxin detected in excess of level permitted | 0.022 mg/kg | FSC 1.4.1 | Risk |
| 4/06/2026 | Coated peanuts | Thailand | Mae Ruay Snack Food Factory Co Ltd (Thailand) | Aflatoxin detected in excess of level permitted | 0.021 mg/kg | FSC 1.4.1 | Risk |
| 5/06/2026 | Peanut brittle | India | K P S Agro Product | Aflatoxin detected in excess of level permitted | 0.066 mg/kg | FSC 1.4.1 | Risk |
| 0.088 mg/kg | |||||||
| 9/06/2026 | Enoki mushrooms | China | Shanghai Yongda Fungi Co Ltd | Listeria monocytogenes detected | Detected/125g | Imported Food Control Act section 3(2)(a)(i) | Risk |
| Detected/125g | |||||||
| 9/06/2026 | Taleggio cheese | Italy | Emilio Mauri SPA | Listeria monocytogenes detected | Detected/125g | FSC 1.6.1 | Risk |
| 10/06/2026 | Enoki mushrooms | China | Shanghai Best Wholesome Economy & Trade Co Ltd | Listeria monocytogenes detected | Detected/125g | Imported Food Control Act section 3(2)(a)(i) | Risk |
| 10/06/2026 | Enoki mushrooms | China | Shanghai Yongda Fungi Co Ltd | Listeria monocytogenes detected | Detected/125g | Imported Food Control Act section 3(2)(a)(i) | Risk |
| 11/06/2026 | Frozen raw soft shell crab | Thailand | Top Product Food Co. Ltd | Nitrofurans: Nitrofurazone (SEM) not permitted in this food | 0.003 mg/kg | FSC 1.4.2 | Surveillance - HO match - number 19561 |
| 11/06/2026 | Frozen cooked scampi shrimp | Vietnam | Nam Phuong Services Investment Company Limited | Nitrofurans: Nitrofurazone (SEM) not permitted in this food | 0.001 mg/kg | FSC 1.4.2 | Risk - note, failure is against a surveillance test |
| 11/06/2026 | Fruit juice concentrate- confectionery | China | Vintage Venture Pte Ltd | Composition: Vitamin C not permitted in this food | n/a | FSC 1.3.2 | Surveillance - HO number 20523 |
| 12/06/2026 | Chilli powder | India | Mahashian Di Hatti | Salmonella detected | Detected/125g | FSC 1.6.1 | Risk |
| 16/06/2026 | Frozen cooked prawn cutlet | Vietnam | Phu Hung Seafood Import and Export Company Limited | Fluoroquinolones: Enrofloxacin not permitted in this food | 0.073 mg/kg | FSC 1.4.2 | Risk |
| 18/06/2026 | Fryums (pasta) | India | Jay Keshav Exports Pvt Ltd | Composition: Additive erythrosine 127 not permitted in this food | n/a | FSC 1.3.1 | Surveillance - HO number 20531 |
| 18/06/2026 | Sweet strawberry - confectionery | South Africa | Premier Foods (South Africa) | Composition: Vitamin C not permitted in this food | n/a | FSC 1.3.2 | Surveillance - HO match 20056 |
| 19/06/2026 | Sate daging - satay peanut sauce | Indonesia | Pt. Central Auto Perkasa | Aflatoxin detected in excess of level permitted | 0.012 mg/kg 52.9% peanut – 0.015 x 0.529 = 0.008 mg/kg (calculated ML) | FSC 1.4.1 | Risk |
| 0.018 mg/kg | |||||||
| 19/06/2026 | Red chilli | Pakistan | Saco International | Visual: The food is unfit for human consumption. Goods presented in used and dirty container | n/a | Imported Food Control Act section 3(2)(b) | Risk |
| 22/06/2026 | Blanched peanuts | China | Linyi Xinyuantai Import and Export Co Ltd | Aflatoxin detected in excess of level permitted | 0.097 mg/kg | FSC 1.4.1 | Risk |
| 23/06/2026 | Enoki mushrooms | China | Shanghai Yongda Fungi Co Ltd | Listeria monocytogenes detected | Detected/ 125g | Imported Food Control Act section 3(2)(a)(i) | Risk |
| 25/06/2026 | Enoki mushrooms | China | Shanghai Best Wholesome Economy and Tra | Listeria monocytogenes detected | Detected/ 125g | Imported Food Control Act section 3(2)(a)(i) | Risk |
| 25/06/2026 | Enoki mushrooms | China | Shanghai Yongda Fungi Co Ltd | Listeria monocytogenes detected | Detected/ 125g | Imported Food Control Act section 3(2)(a)(i) | Risk |