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Department of Agriculture

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  1. Home
  2. Biosecurity and trade
  3. Import
  4. Importing goods
  5. Food
  6. Inspecting and testing imported food
  7. Failing food reports
  8. February 2026

Sidebar first - Import

  • Inspection and testing
    • Imported Food Inspection Scheme
    • Book a laboratory
    • Food sampling
    • Failing food reports
    • Reconsideration and review of decisions
    • Holding orders
      • Previous years
    • Surveys and data

Failing Food Report – February 2026

This report lists food that has recently failed under the Imported Food Inspection Scheme (IFIS).

Data for the fails in this report and previous reports are available from this link - Imported Food Inspection Scheme - monthly failing food reports - Dataset - data.gov.au

Food tests

We target and monitor food that poses a high or medium risk to public health. We refer 100% of risk food imports until a history of compliance is established.

We randomly refer 5% of surveillance food imports. We test for compliance to certain standards in the Australia New Zealand Food Standards Code and to verify safety.

If surveillance food fails a test, we apply a holding order. To achieve this, we apply a holding order to the non-compliant food from the particular overseas producer. This administrative instrument flags the food for increased testing. We do this until the overseas producer reaches a history of compliance. See a list of published holding orders.

'HO number' indicates a new holding order was issued for the failed surveillance food.

'HO match' indicates the fail was against an existing holding order.

'Risk' indicates the fail was for a risk food. Future consignments of failed risk food are automatically referred for increased testing.

This table lists test results of non-compliant food we have detected.

Date of failProduct descriptionCountry of originProducer nameTest applied / reason for failResults / UnitsReference criteriaFood category
2/02/2026Dried datesSaudi ArabiaSiafa InternationalFruit & vegetable residue screen Bifenthrin detected in excess of MRL0.05 mg/kgFSC 1.4.2Surveillance - HO number 20163
4/02/2026Frozen spinachNetherlandsOerlemans Foods Nederland BvFruit & vegetable residue screen Cyhalothrin not permitted in this food0.06 mg/kg,
0.06 mg/kg
FSC 1.4.2Surveillance - HO match 20105
4/02/2026Peanut barNigeriaBofapash Hub LimitedAflatoxin detected in excess of level permitted0.031 mg/kgFSC 1.4.1Risk
9/02/2026Olive snackChinaGuangdong Jiabao Group Co., LtdComposition: Additive sodium benzonate (211) not permitted in this foodn/aFSC 1.3.1Surveillance - HO number 20169
9/02/2026Tapioca chipsIndiaMalabar Natural Foods Pvt LtdHydrocyanic acid detected in excess of level permitted110 mg/kgFSC 1.4.1Risk
10/02/2026Pistachio pasteChinaZhaoqing Warm Sing Import / Export Trading Co. P/LAflatoxin detected in excess of level permitted0.01 mg/kg
50% pistachio: 0.015 x 0.50 = 0.0075 mg/kg (calculated ML)
FSC 1.4.1Risk
10/02/2026Blanched peanut kernelsArgentinaServicios Agropecuarios SrlAflatoxin detected in excess of level permitted0.54 mg/kgFSC 1.4.1Risk
11/02/2026CerealMalaysiaNestle Products Sdn BhdComposition: Additive Vitamin B12 not permitted in this foodn/aFSC 1.3.1Surveillance - HO match 19026
11/02/2026Pistachio creamItalyOmnia Group SrlAflatoxin detected in excess of level permitted0.018 mg/kgFSC 1.4.1Risk
12/02/2026Coated peanutChinaHengshui City Doushishang Food Co., LtdAflatoxin detected in excess of level permitted0.031 mg/kgFSC 1.4.1Risk
13/02/2026Kelp shreds and dried kelp knotChinaFuzhou Hailinfood Co. LtdIodine detected in excess of level permitted1900 mg/kg,
1900 mg/kg
Imported Food Control Act section s3(2)(a) (vii)Risk
16/02/2026Coated peanutVietnamCeaf Co LtdAflatoxin detected in excess of level permitted0.034 mg/kgFSC 1.4.1Risk
16/02/2026Roasted peanutChinaFoshan Guangjilong Food CompanyAflatoxin detected in excess of level permitted0.028 mg/kgFSC 1.4.1Risk
17/02/2026Rice sprinklesTaiwanShing Lu Long Co., Ltd.Composition: Additive Erythrosine 127 not permitted in this foodn/aFSC 1.3.1Surveillance - HO number 20201
17/02/2026Salted peanutsChinaXuzhou Piaoye Food Co., LtdAflatoxin detected in excess of level permitted0.017 mg/kgFSC 1.4.1Risk
18/02/2026Maize mealSouth AfricaMusclemanComposition: Vitamin A not permitted in this foodn/aFSC 1.3.2Surveillance - HO number 20198
18/02/2026Roasted vermicelliIndiaBambino Agro Industries LtdComposition: Vitamin B12 not permitted in this foodn/aFSC 1.3.2Surveillance - HO match 19138
18/02/2026Chilled tuna loinIndonesiaPt Hasil Jaya SemestaHistamine detected in excess of level permitted2270 mg/kgFSC 1.4.1Risk
18/02/2026Dried anchovyIndiaLandmark ExportsHistamine detected in excess of level permitted390 mg/kgFSC 1.4.1Risk
20/02/2026Peanut butter puff rollsTaiwanTaiwan Syun Wei Lu Food Co LtdAflatoxin detected in excess of level permitted0.023 mg/kgFSC 1.4.1Risk
23/02/2026Pre-cooked multi cerealSri LankaPlenty Foods (Pvt) Ltd.Composition: Vitamin B12 not permitted in this foodn/aFSC 1.3.2Surveillance - HO match 19730
23/02/2026Peanut crackersMalaysiaLotus Home Made Cookies Sdn BhdAflatoxin detected in excess of level permitted0.012 mg/kg
48% peanut: 0.015 x 0.48 = 0.007 mg/kg (calculated ML)
FSC 1.4.1Risk
23/02/2026Roasted peanutsVietnamSau Ri Co LtdAflatoxin detected in excess of level permitted0.54 mg/kgFSC 1.4.1Risk
24/02/2026Dried plumIran Islamic Republic OfBarg Sabz BornaFruit & vegetable residue screen Fenthion not permitted in this food0.07 mg/kgFSC 1.4.2Surveillance - HO match 20091
Fenvalerate detected in excess of MRL0.18 mg/kg
24/02/2026Frozen spinachNetherlandsOerlemans Foods Nederland BvFruit & vegetable residue screen Cyhalothrin not permitted in this food0.05 mg/kgFSC 1.4.2Surveillance - HO match 20105
24/02/2026Soft shell crabIndonesiaPt. Ajaib Toha PutraNitrofurans :  Nitrofurazone (SEM) not permitted in this food0.003 mg/kgFSC 1.4.2Surveillance - HO number 20218
26/02/2026Bael leaves (Aegle marmelos)FijiFresher MarketingFruit & vegetable residue screen Methomyl detected in excess of MRL0.68 mg/kgFSC 1.4.2Surveillance - HO number 20221
26/02/2026Satay sauceChinaShantou Food Factory LimitedAflatoxin detected in excess of level permitted0.011 mg/kg
65% peanut: 0.015 x 0.65 = 0.010 mg/kg (calculated ML)
FSC 1.4.1Risk

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Page last updated: 16 April 2026

We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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