This report lists food that has recently failed under the Imported Food Inspection Scheme (IFIS).
Data for the fails in this report and previous reports are available from this link - Imported Food Inspection Scheme - monthly failing food reports - Dataset - data.gov.au.
Food tests
We target and monitor food that poses a high or medium risk to public health. We refer 100% of risk food imports until a history of compliance is established.
We randomly refer 5% of surveillance food imports. We test for compliance to certain standards in the Australia New Zealand Food Standards Code and to verify safety.
If surveillance food fails a test, we apply a holding order. To achieve this, we apply a holding order to the non-compliant food from the particular overseas producer. This administrative instrument flags the food for increased testing. We do this until the overseas producer reaches a history of compliance. See a list of published holding orders.
'HO number' indicates a new holding order was issued for the failed surveillance food.
'HO match' indicates the fail was against an existing holding order.
'Risk' indicates the fail was for a risk food. Future consignments of failed risk food are automatically referred for increased testing and therefore a holding order is not issued.
Date of fail | Product description | Country of origin | Producer name | Test applied / reason for fail | Results / Units | Reference criteria | Food category |
---|---|---|---|---|---|---|---|
3/06/2025 | Red salty plum | China | Shantou Xinhang Food Co. Ltd | Fruit & vegetable residue screen Diphenylamine detected in excess of MRL | 0.83 mg/kg | FSC 1.4.2 | Surveillance HO number 19837 |
5/06/2025 | Mixed fruit jam | India | Hindustan Unilever Limited | Composition: vitamin B6, vitamin B7 and zinc not permitted in this food | n/a | FSC 1.3.2 | Surveillance HO match 19537 |
6/06/2025 | Cut sea tangle | Republic of Korea | Dongwon F&B | Iodine detected in excess of level permitted | 4250 mg/kg | Imported Food Control Act section s3(2)(a)(vii) | Risk |
5/06/2025 | Dried kelp | Republic of Korea | Chaemione Food | Iodine detected in excess of level permitted | 5000 mg/kg | Imported Food Control Act section s3(2)(a) (vii) | Risk |
10/06/2025 | Pickled peanut paste | Myanmar | Standard of Future Co Ltd | Aflatoxin detected in excess of level permitted | 0.016 mg/kg | FSC 1.4.1 | Risk |
11/06/2025 | Margarine | Malaysia | Unilever Foods (Malaysia) Sdn Bhd | Composition: vitamins B6 pyridoxine hydrochloride, B9 folic acid, & B12 cyanocobalamin are not permitted in this food | n/a | FSC 1.3.2 | Surveillance HO number 19852 |
12/06/2025 | Fenugreek leaves | Pakistan | Shan Food Industries (Pakistan) | Salmonella detected | Detected/125g | Imported Food Control Act section 3(2)(a)(i) | Surveillance HO number 19853 |
13/06/2025 | Tapioca chips | Singapore | Singapore Houten Pte Ltd | Hydrocyanic acid detected in excess of level permitted | 39 mg/kg | FSC 1.4.1 | Risk |
13/06/2025 | Frozen cooked whole razor clam in shell | Vietnam | Quynh Anh Aquatic Product Import-Export Business Company | Escherichia coli detected in excess of levels permitted | <2, <2.3, <2.3, <2, 490 MPN/g | FSC 1.6.1 | Risk |
13/06/2025 | Wild Irish seaweed - bladderwrack | Ireland | Wild Irish Seaweeds Ltd | Iodine detected in excess of level permitted | 1100 mg/kg | Imported Food Control Act section 3(2)(a)(i) | Risk |
13/06/2025 | Red dragon fruit | Vietnam | Goodlife Holdings Company | Fruit & vegetable residue screen Cyhalothrin not permitted in this food | 0.06 mg/kg 0.05 mg/kg | FSC 1.4.2 | Surveillance HO match 19690 |
12/06/2025 | Gorgonzola DOP dolce cheese and Gorgonzola dolce cheese | Italy | Igor Srl (Italy) | Listeria monocytogenes detected | Detected/125g | FSC 1.6.1 | Risk |
16/06/2025 | Tapioca chips | India | Cyan International | Hydrocyanic acid detected in excess of level permitted | 240 mg/kg | FSC 1.4.1 | Risk |
17/06/2025 | Processed cereal | Sri Lanka | Plenty Foods (Pvt) Ltd. | Vitamin B12 is not permitted in this food | n/a | FSC 1.3.2 | Surveillance HO match 19730 |
18/06/2025 | Dried thalapath (fish) | Sri Lanka | Jayalanka Suppliers | Histamine detected in excess of level permitted | 510 mg/kg | FSC 1.4.1 | Risk |
18/06/2025 | Dried seer fish | Sri Lanka | Jayalanka Suppliers | Histamine detected in excess of level permitted | 300 mg/kg | FSC 1.4.1 | Risk |
18/06/2025 | Kaffir lime leaves | Thailand | O-Cha Food Pack Co., Ltd (Thailand) | Fruit & vegetable residue screen | FSC 1.4.2 | Surveillance HO match 19440 | |
Deltamethrin detected in excess of MRL | 0.24 mg/kg | ||||||
Propargite detected in excess of MRL | 0.52 mg/kg | ||||||
20/06/2025 | Palak (spinach) | India | Vivek Agro Products | Fruit & vegetable residue screen | FSC 1.4.2 | Surveillance HO match 17767 | |
Carbendazim not permitted in this food | 0.06 mg/kg | ||||||
Chlorpyrifos detected in excess of MRL | 0.61 mg/kg | ||||||
20/06/2025 | Pistachio paste | China | Zhaoqing warm sing import / export trading co. P/l | Aflatoxin detected in excess of level permitted | 0.091 mg/kg | FSC 1.4.1 | Risk |
20/06/2025 | Tapioca chips | Singapore | Singapore Houten Pte Ltd | Hydrocyanic acid detected in excess of level permitted | 47 mg/kg | FSC 1.4.1 | Risk |
20/06/2025 | Tapioca ikan bilis & nuts | Singapore | Singapore Houten Pte Ltd | Hydrocyanic acid detected in excess of level permitted | 44 mg/kg | FSC 1.4.1 | Risk |
23/06/2025 | Pre workout slushie - various flavours | United States | Podium Nutrition, LLC | Unapproved novel food ashwagandha | n/a | FSC 1.5.1 | Surveillance HO number 19881 |
24/06/2025 | Frozen vine leaves | Egypt | Givrex (Robert Mansour & Co) | Fruit & vegetable residue screen | FSC 1.4.2 | Surveillance HO match 19286 | |
Carbendazim not permitted in this food | 1.87 mg/kg | ||||||
Chlorpyrifos detected in excess of MRL | 0.03 mg/kg | ||||||
Cyhalothrin not permitted in this food | 0.44 mg/kg | ||||||
Deltamethrin detected in excess of MRL | 0.07 mg/kg | ||||||
Difenoconazole detected in excess of MRL | 6.29 mg/kg | ||||||
Pyraclostrobin detected in excess of MRL | 0.1 mg/kg | ||||||
Trifloxystrobin detected in excess of MRL | 0.09 mg/kg | ||||||
24/06/2025 | Roasted sesame powder | Nepal | Swastik Nepal Products | Salmonella detected | Detected/125g | Imported Food Control Act section 3(2)(a)(i) | Risk HO number 19873 |
25/06/2025 | Whey powder (cookies & cream) | United States | Iovate Health Services U.S.A Inc. | Composition: Creatine in excess of levels permitted | n/a | FSC 2.9.4 | Surveillance HO match 16941 |
25/06/2025 | Fresh sugar snap pea | China | Shenzhen Mudanzhu Trading Co Ltd | Fruit & vegetable residue screen Tebuconazole detected in excess of MRL | 0.76 mg/kg | FSC 1.4.2 | Surveillance HO number 19874 |
25/06/2025 | Chickpea split | India | KLM Overseas | Fruit & vegetable residue screen Chlorpyrifos detected in excess of MRL | 0.03 mg/kg | FSC 1.4.2 | Surveillance HO number 19876 |
26/06/2025 | Tapioca chips | Singapore | Singapore Houten Pte Ltd | Hydrocyanic acid detected in excess of level permitted | 75 mg/kg 58 mg/kg 81 mg/kg | FSC 1.4.1 | Risk |
30/06/2025 | Peanut butter smooth | India | Saaz Foods | Aflatoxin detected in excess of level permitted | 0.017 mg/kg 0.017 mg/kg | FSC 1.4.1 | Risk |
30/06/2025 | Peanut butter crunchy | India | Saaz Foods | Aflatoxin detected in excess of level permitted | 0.018 mg/kg 0.018 mg/kg | FSC 1.4.1 | Risk |
30/06/2025 | Mung dal | India | Adarsh Global | Fruit & vegetable residue screen | FSC 1.4.2 | Surveillance HO number 19883 | |
Procymidone detected in excess of MRL | 0.08 mg/kg | ||||||
Thiamethoxam detected in excess of MRL | 0.14 mg/kg |