Failing Food Report – November 2021

We target and monitor food that poses a high or medium risk to public health. We refer 100% of risk food imports until we establish a history of compliance.

Table 1 lists non-compliant food we’ve detected.

Non-compliant food can’t be distributed for sale in Australia. We supervise the importer destroying or re-exporting it.

We randomly refer 5% of surveillance food imports. We test for compliance to certain standards in the Australia New Zealand Food Standards Code and to verify safety.

Table 2 lists non-compliant food we’ve detected. We will test further imported consignments of this food at an increased rate. We do this until the overseas producer reaches a history of compliance. To achieve this, we apply a holding order to the non-compliant food from the particular overseas producer. This legal instrument flags the food for increased testing.

‘HO match’ indicates the fail was against an existing holding order. See a list of published holding orders.