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Department of Agriculture

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  4. Importing goods
  5. Food
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  8. Failing Food Report – November 2023

Sidebar first - Import

  • Inspection and testing
    • Imported Food Inspection Scheme
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      • Previous years
    • Surveys and data

Failing Food Report – November 2023

This report lists food that has failed under the Imported Food Inspection Scheme (IFIS)

Data set - Importing Food Inspection Scheme - food monthly failing food reports

Food tests

We target and monitor food that poses a high or medium risk to public health. We refer 100% of risk food imports until a history of compliance is established.

We randomly refer 5% of surveillance food imports. We test for compliance to certain standards in the Australia New Zealand Food Standards Code and to verify safety.

If surveillance food fails a test, we apply a holding order. To achieve this, we apply a holding order to the non-compliant food from the particular overseas producer. This administrative instrument flags the food for increased testing. We do this until the overseas producer reaches a history of compliance. See a list of published holding orders.

'HO number' indicates a new holding order was issued for the failed surveillance food.

'HO match' indicates the fail was against an existing holding order.

'Risk' indicates that the fail was for a risk food. Future consignments of failed risk food are automatically referred for increased testing and therefore a holding order is not issued.

This table lists test results of non-compliant food we’ve detected.

Date of failProduct descriptionCountry of originProducer nameTest applied / reason for failResults / UnitsReference criteriaFood category 
2/11/2023Cooked peanutChinaGuangzhou Guanhuazeye Food Co. LtdAflatoxin detected in excess of level permitted0.1 mg/kgFSC 1.4.1Risk 
3/11/2023Prophase kelp slicesChinaFuzhou Hailin Food Co. LtdIodine detected in excess of level permitted2 400 mg/kg (dry weight)IFCA s3(2)(a) (vii)Risk 
3/11/2023Boiled half shell cockleChinaDonggang City Tianhong AquaticParalytic shellfish poison detected in excess of level permitted1.1 mg/kgFSC 1.4.1Risk 
6/112023Cassava cakeVietnamSau Ri Co. LtdHydrocyanic acid detected in excess of level permitted15 mg/kgFSC 1.4.1Risk 
8/11/203Kashmiri chilli powderSouth AffricaOsman's Spice Works Cc (Durban South Africa)Salmonella detectedDetected /125gFSC 1.6.1Risk 
9/11/2023Dried whole black pepperChinaHong Kong Sing Hung Food Co.Salmonella detectedDetected /125gFSC 1.6.1Risk 
10/11/2023Guanghe salted bean curd cubes in brine (mild spicy)ChinaKaiping Guanghe Fermented Bean Curd LtdBacillus cereus detected30000, 30000, 30000, 8800, 30000 CFU/gImported Food Control Act Section 3(2)(a)(vii)Surveillance-HO match 13975 
10/11/2023Guanghe salted bean curd cubes in brine (with sesame oil)ChinaKaiping Guanghe Fermented Bean Curd LtdBacillus cereus detected5900, 5900, 13000, 2600, 30000 CFU/gImported Food Control Act Section 3(2)(a)(vii)Surveillance – HO match 13975 
10/11/2023Multi-grain cereal originalMalaysiaNestle (Malaysia) BerhadComposition additive (vitamin B12) not permitted in this foodn/aFSC 1.3.2Surveillance – HO match 17135 
10/11/2023Ube wafer stickPhilippinesEcco Food Corporation (Philippines)Composition additive (artificial colour 127) not permitted in this foodn/aFSC 1.3.1Surveillance – HO 18848 
10/11/2023Pepper black crackedIndiaNishant Export (India)Salmonella detectedDetected /125gFSC 1.6.1Risk 
13/11/2023Cowpea beansNigeriaKadric Farms Produce LtdFruit & vegetable residue screen
Chlorfenvinphos not permitted in this food
0.39 mg/kgFSC 1.4.2Surveillance – HO 18838 
13/11/2023Sliced duck whole foie grasFranceLes Delice De Saint Orens SarlListeria monocytogenes detectedDetected /125gFSC 1.6.1Risk 
14/11/2023Palak-spinachIndiaVivek Agro ProductsFruit & vegetable residue screen
Carbendazim not permitted in this food
  0.08mg/kgFSC 1.4.2Surveillance - HO match 17767 
Chlorpyrifos detected in excess of MRL0.08mg/kg 
14/11/2023Frozen green chilliVietnamCK Frozen Foods Viet Nam CompanyFruit & vegetable residue screen FSC 1.4.2Surveillance – HO 18849 
Hexaconazole detected in excess of MRL0.3 mg/kg  
Metalaxyl detected in excess of MRL0.63 mg/kg  
Permethrin detected in excess of MRL0.08 mg/kg  
16/11/2023Chilli sauce in jarsChinaSichuan Vegetable Flower Food Co. LtdComposition additives; sodium pyrosulphate and sodium dehydroacetate not permitted in this foodn/aFSC 1.3.1Surveillance – HO 18855 
16/11/2023Gorgonzola dolcificatoItalyGennaro Auricchio (IT 03 194 CE)Listeria monocytogenes detectedDetected /125gFSC 1.6.1Risk 
17/11/2023 Gorgonzola DOP Dolce cheeseItalyIgor SRL (Italy)Listeria monocytogenes detectedDetected / 125gFSC 1.6.1Risk 
20/11/2023Rasa barbeque cassava chipsIndonesiaCV Arira PangindoHydrocyanic acid detected in excess of level permitted45 mg/kgFSC 1.4.1Risk 
21/11/2023Goat’s cheese – Mauri Bonta CapraItalyEmilio MauriListeria monocytogenes detectedDetected /125gFSC 1.6.1Risk 
22/11/2023Sambhar mix - traditional south Indian vegetable mixIndiaInnovative CuisineFruit & vegetable residue screen
Profenofos detected in excess of MRL
  0.09 mg/kgFSC 1.4.2Surveillance – HO match 18762 
23/11/2023Choc nut peanut milk chocolatePhilippinesAnnie's Sweets Manufacturing & Packing CorporationAflatoxin detected in excess of level permitted0.02 mg/kgFSC 1.4.1Risk 
23/11/2023Milk chocolate peanut barsPhilippinesAnnie's Sweets Manufacturing & Packing CorporationAflatoxin detected in excess of level permitted0.025 mg/kgFSC 1.4.1Risk 
28/11/2023Mixed fruit jamIndiaHindustan Unilever LtdComposition additive (vitamin B) is not permitted in this foodn/aFSC 1.3.2Surveillance – HO 18875 
28/11/2023Peanut crackersMalaysiaHSS Confectionery Foodstuff Sdn BhdAflatoxin detected in excess of level permitted0.53 mg/kgFSC 1.4.1Risk 

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Page last updated: 07 April 2025

We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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