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Agricultural forecasting

ABARES has provided forecasting services for agriculture since 1948. With production decisions often made before prices are known, forecasts help farmers manage risk. Consumers benefit through the availability of high quality and reasonably priced food. Providing information on expected prices also…
31 March 2022 - Last modified

Horticulture

​​Charley Xia  Heatwaves and high water prices to affect productionIntense heat and dry conditions in January reduced production of berries, broccoli, cauliflower, celery and leafy vegetables. Heatwaves also resulted in…
04 November 2019 - Last modified

Economic potential for new plantation establishment in Australia

​Outlook to 2050 Authors: Linden Whittle, Peter Lock and Beau Hug [expand all] Summary Australia’s commercial timber plantation estate is fundamental to the sustainability and competitiveness of the Australian forestry sector and growing the estate has been a key Australian Government…
02 July 2020 - Last modified

Future opportunities for using forest and sawmill residues in Australia

​​Authors: Peter Lock and Linden Whittle Key facts This report presents estimates of the potential production and use of harvest and sawmill residues in Australia in 2050. It provides insights into what the production and use of wood residues may look like in decades to come, once any required…
02 July 2020 - Last modified

Food demand in Australia: trends and issues 2018

​​ Source: ABS 2017a,b Author: Lindsay Hogan This report briefly examines recent trends and issues relating to Australia's household food expenditure. Trends in Australia's food market Trends in Australia's food market between 1988-89 and 2016-17: indicative food production increased from $65…
06 January 2023 - Last modified

Food demand in Australia

​Examining recent trends and issues in Australia's food demand is important for two reasons. Food security—a key role of government is to ensure there is a high level of food security in Australia. In general terms, food security refers to the adequate and reliable provision of food that is…
16 April 2020 - Last modified

South America: an emerging competitor for Australia's beef industry

​​Authors: Matthew Hyde, Sally Thorpe, Adrian Waring, Brian Moir and Caroline Gunning-Trant. South American land use. Market access the key to beef export growth The growth in beef exports from South America since 2000 has mainly stemmed from improved market access, allowing the region to…
13 January 2023 - Last modified

Irrigated agriculture in the Murray-Darling Basin

​​Author: Dale Ashton Key performance results Average farm cash income for dairy farmers in the Murray–Darling Basin peaked in 2013–14, before declining in 2014–15 and 2015–16 because of lower milk prices and higher input costs. In real terms, dairy farm incomes in 2015–16 are estimated to…
27 October 2020 - Last modified

Horticulture farms in the Murray-Darling Basin

​Authors: Dale Ashton and Jeremy van Dijk The Murray–Darling Basin accounts for about three-quarters of Australia’s citrus, pome fruit (that is, fruit with a core of several small seeds such as apples and pears) and stone fruit…
04 November 2019 - Last modified

Farm investment: broadacre and dairy farms, 2015–16 and 2016–17

​​​​​​​​​​Peter Martin, Caroline Levantis, Walter Shafron, Paul Philips and James FrilayFarm investment A producer’s capacity to generate farm income is influenced by past investments in additional land to expand the scale of…
04 November 2019 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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