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Department of Agriculture Fisheries and Forestry, October 2023.
The purpose of this guideline is to:
inform industry and department staff of the requirements around pest and vermin control procedures at export registered establishments, and
ensure pests and vermin do not…
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Publication detailsDepartment of Agriculture, Fisheries and Forestry December 2024Application and instrument of approval for change of trade description to be used by a person in a position of management or control of the export registered establishment where the alteration to trade description…
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How levy and export charge rates are setLevy and export charge rates are set by the Australian primary industries that choose to invest in the levies system. The rates are established under legislation.Levies and charges help to pay for:biosecurity activities and responsesmarketingresearch and…
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Publication details
Department of Agriculture, Fisheries and Forestry, March 2023.
This document outlines the department's operational policy to ensure the management of animal welfare at export establishments (processing red meat livestock species and wild game) remains compliant with relevant…
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Publication detailsDepartment of Agriculture, Fisheries and Forestry, August 2024.The critical incident response guideline replaces the Scheme for Corrective Action for abattoirs, independent boning rooms and wild game establishments.This document outlines:Critical incident types and levels…
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An index page for previous and current year Meat Notices—a regular information circular detailing changes to meat industry guidelines.2025 Meat Notices2024 Meat Notices2023 Meat Notices2022 Meat Notices2021 Meat Notices2020 Meat Notices2018 Meat Notices2017 Meat Notices2016 Meat Notices2015 Meat…
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Australia is free of many exotic (new) pests and diseases. This is thanks to Australia’s biosecurity system. But we are always at risk of them entering the country.If these pests or diseases make it through the border, they could threaten our agricultural industries, environment and jobs. Our way…
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