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Independent review of the cost of export certification (2019-21)

14 November 2019 Purpose To notify industry of a second extension to the independent review consultation period, now 22 November 2019. This second extension is at the request of industry representatives. We have commissioned Ernst & Young as an independent reviewer to undertake a review of…
27 November 2019 - Last modified

Independent review of the cost of export certification (2019-08)

14 November 2019 Purpose To notify industry of a second extension to the independent review consultation period, now 22 November 2019. This second extension is at the request of industry representatives. We have commissioned Ernst & Young as an independent reviewer to undertake a review of…
11 August 2021 - Last modified

Independent review of the cost of export certification (2019-04)

14 November 2019 Purpose To notify industry of a second extension to the independent review consultation period, now 22 November 2019. This second extension is at the request of industry representatives. We have commissioned Ernst & Young as an independent reviewer to undertake a review of…
03 November 2021 - Last modified

2021-07: China: Dairy, fish, honey and edible non-prescribed goods: Chinese requirements for imported food and overseas food establishments from 01 January 2022

Date of issue: 14 July 2021 Date of effect: From 01 January 2022 Reference Number: MAA2021-07 Attention: Industries—Industry bodies – Dairy Australia, Dairy Export Industry Consultative Committee, Infant Nutrition Council, Seafood Export Consultative Committee, Australian Food and Grocery…
14 July 2021 - Last modified

2021-15: China: Dairy, fish, honey and edible non-prescribed goods: Chinese requirements for imported food and overseas food establishments from 01 January 2022

Date of issue: 14 July 2021 Date of effect: From 01 January 2022 Reference Number: MAA2021-15 Attention: Industries—Industry bodies – Dairy Australia, Dairy Export Industry Consultative Committee, Infant Nutrition Council, Seafood Export Consultative Committee, Australian Food and Grocery…
14 July 2021 - Last modified

2021-26: China: Dairy, fish, honey and edible non-prescribed goods: Chinese requirements for imported food and overseas food establishments from 01 January 2022

Date of issue: 14 July 2021 Date of effect: From 01 January 2022 Reference Number: MAA2021-26  Attention: Industries—Industry bodies – Dairy Australia, Dairy Export Industry Consultative Committee, Infant Nutrition Council, Seafood Export Consultative Committee, Australian Food and…
14 July 2021 - Last modified

Failing food reports

We inspect and test imported food under the Imported Food Inspection Scheme (IFIS). The type and rate of tests applied depend on whether the food is a risk or surveillance food.What we reportThese reports list 'failing foods' under the Imported Food Control Act 1992. They show food imports that…
20 January 2026 - Last modified

4.2. Identifying your carbon farming purpose or motivation

Understanding what motivates you to engage in carbon farming is an important step in deciding your best pathway. You may be motivated to participate in carbon farming for one or more of the following reasons.Meeting increasing demand from investors, creditors and supply chains for less emissions-…
23 December 2025 - Last modified

2025-16: TRACE is offline – business continuity arrangements

17 October 2025Species: All Countries: AllAttentionAll users of the Tracking Animal Certification for Export (TRACE) system.PurposeThis notice is to advise the live animal export industry that TRACE was taken offline on 16 October 2025.While a resolution is being implemented, business…
17 October 2025 - Last modified

Other useful information

This page contains a glossary of specific terms used within the Australian Fisheries and Aquaculture Statistics reports, acronyms and unit, and a fish name concordance. It also lists all references within the 2018 edition. [expand all] Glossary A Aquaculture: commercial growing of…
14 March 2023 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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