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Download2023-05 - Changes to the appearance of Australia’s official marks – bolt seals and tamper-indicative seals (PDF 431 KB)If you have difficulty accessing these files, please visit web accessibility.NSFS reference: 5Issue date: August 2023Date of effect: 1 October 2023Contact officer:Adam…
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These tables provide a further breakdown of red meat exports in six formats: exports by state, exports by destination, by load port across Australia, comparison tables, meat exported via air freight and processed meat exports. All reports in Excel format.
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List of countries approved for pig meat (PDF 113 KB)
List of countries approved for pig meat (DOCX 68 KB)
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Department of Agriculture, Fisheries and Forestry
This guideline provides a national approach to inspection and verification of export registered abattoirs to support Australian Government health certification for export meat and meat products.
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Meat Export…
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Corissa Miller & Richard Niall, Australian Department of Agriculture and Water Resouces, 2015
The cost of classical swine fever
Classical swine fever (CSF), also known as hog cholera, is a highly contagious viral disease of domestic and wild pigs. Due to its high economic burden…
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These tables provide a further breakdown of red meat exports in six formats: exports by state, exports by destination, by load port across Australia, comparison tables, meat exported via air freight and processed meat exports. All reports in Excel format.
December
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Customs brokers are not directly regulated under Australia’s illegal logging laws. Legal obligations are placed on the businesses that regulated import wood, pulp and paper products into Australia.However, your clients may ask for help understanding their responsibilities under the illegal…
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The Export Meat Industry Advisory Committee (EMIAC) was created in the 1960s as a consultative body between the export meat industry and the Australian Government. EMIAC still retains the same role…
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Exports by State of Production
1912 mesp [20 KB]
1912 fesp [21 KB]
1912 cesp [21 KB]
57 Destination Report
1912 m57dest [31 KB]
1912 f57dest [32 KB]
1912 c57dest [33 KB]
Exports by…
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The Non Red Meat Industry Consultative Committee (NRMICC) was created in July 2014 to discuss the Package Assisting Small Exporters (PASE), specifically the rebate and the project components of PASE. A…
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