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Prawn meat cooking requirements

​​​Publication details Department of Agriculture and Water Resources, March 2017 Requirements apply to the treatment of prawns, through cooking, to manage biosecurity risk. These measures are in place to manage the risk of White Spot Disease in prawn consignments that were imported prior to the…
14 September 2020 - Last modified

Malaysia: re-instatement of Islamic Coordinating Council of Victoria as a recognised halal certifying body (2019-26)

Date of issue: 24 December 2019 Date of effect: Immediate Reference Number: MAA2019-26 Attention: Industries — Industry bodies — Dairy Australia, Infant Nutrition Council Export dairy establishments Licensed exporters Department of Agriculture — Central and Regional offices Purpose To…
24 December 2019 - Last modified

MAA 2020-13: Vietnam: Refrigerated agricultural produce: Testing of packaging for coronavirus (SARS-CoV-2)

Date of issue: 30 November 2020 Date of effect: Immediate Reference Number: MAA2020-13 Attention: Industries—Industry bodies - Dairy Australia, Dairy Export Industry Consultative Committee, Seafood Export Consultative Committee, Australian Food and Grocery Council Export establishments…
30 November 2020 - Last modified

MAA 2020-19: Vietnam: Refrigerated agricultural produce: Testing of packaging for coronavirus (SARS-CoV-2)

Date of issue: 30 November 2020 Date of effect: Immediate Reference Number: MAA2020-19 Attention: Industries—Industry bodies - Dairy Australia, Dairy Export Industry Consultative Committee, Seafood Export Consultative Committee, Australian Food and Grocery Council Export establishments…
30 November 2020 - Last modified

BAA 2010/12 - IRAAP

23 April 2010 Biosecurity Australia Advice 2010/12: Appeals on the provisional final import risk analysis report for fresh stone fruit from California, Idaho, Oregon And Washington This Biosecurity…
04 November 2019 - Last modified

Biosecurity Advice 2018-11 - Prawns and prawn products from all countries for human consumption-extension of comment period

​​1 June 2018The Department of Agriculture and Water Resources has revised the closing date for stakeholders to provide comments on specific issues with Australia’s current prawn import policy to 2 July…
04 November 2019 - Last modified

Food regulation and safety

The government regulates the food industry so food is safe to eat and consumers can make informed choices about food. We work with industry and other Australian Government agencies— particularly the Department of Health and Aged Care and Food Standards Australia New Zealand (FSANZ)—in developing…
03 August 2022 - Last modified

71-2022: Conclusion of the 2021-22 Brown marmorated stink bug (BMSB) Risk Season

5 May 2022 Who does this notice affect? Stakeholders in the import and shipping industries—including Master Consolidators, vessel masters, freight forwarders, treatment providers, Biosecurity Industry Participants, importers, customs brokers, and principal agents— associated with shipping or…
05 May 2022 - Last modified

MAA 2022-04: Egypt – Dairy Products and edible Non-prescribed Goods: Halal certification of food products exported to Egypt

Date of issue: 07 February 2022 Date of effect: Immediate Reference Number: MAA2022-04                            Attention: Industries—Industry bodies –…
07 February 2022 - Last modified

227-2021: Approval of new Recognised Offshore Cleaning and Pre-inspection Provider (ROCIP) facility in Japan for used vehicles and associated parts for export to Australia

21 October 2021 Who does this notice affect? This notice is of interest to importers and customs brokers of used vehicles from Japan. Recognised Offshore Cleaning and Pre-inspection Provider (ROCIP) Scheme The Recognised Offshore Cleaning and Pre-inspection Provider (ROCIP) Scheme allows used…
21 October 2021 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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