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November 2020.
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National Biosecurity Communcation and Engagement Strategy PDF
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Why is this…
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The forecasting process for the Australian crop report.
Source: ABARES
Authors: Charley Xia, Amelia Brown, Benjamin Agbenyegah, Peter Collins, Matthew Miller, Andrew Cameron and Rohan Nelson
Information on national grain stocks supports the efficient…
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Australia’s biosecurity legislation allows us to adapt to changing biosecurity risk. From time to time, we update import requirements to strengthen control on goods where risk has increased,…
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13 - 14 July 2016The National Biosecurity Committee (NBC) met from 13 - 14 July 2016 and considered the following issues:Review of the Intergovernmental Agreement on Biosecurity The committee discussed…
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A Biosecurity Advice notice is a notice that informs stakeholders about the Department of Agriculture and Water Resources - Biosecurity's work. Biosecurity …
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Import conditions for fresh strawberries (Fragaria x ananassa) from Japan have been published on our Biosecurity Import Conditions system (BICON). Import permits will now be issued.
The decision to commence imports will be a commercial decision between an exporter in Japan and an…
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The Australia-United Kingdom Free Trade Agreement (A-UKFTA) entered into force on 31 May 2023
The A-UKFTA eliminates tariffs on Australian dairy exports to the UK over 6 years (Table 1) and provides immediate access to duty-free quotas during the transition period.
This will provide more…
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Animal Health Committee (AHC), September 2022
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Vet Communiqué – September 2022 (PDF 333 KB)
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Animal Health Committee (AHC) provides veterinary leadership and technical expertise…
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This report lists food that has failed under the Imported Food Inspection Scheme (IFIS).
Data set - Importing Food Inspection Scheme - monthly failing food reports
Food tests
We target and monitor food that poses a high or medium risk to public health. We refer 100% of risk food imports until we…
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The Department of Agriculture, Water and the Environment manages requirements for the approved arrangement (AA) that an establishment must have in place to be export registered.
An AA is a documented food safety management system, which describes how an establishment manages food safety and…
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