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Environment and Invasives Committee communiqué - meeting 9

8 March 2022 The Environment and Invasives Committee (EIC) met virtually on 8 March 2022, led by Acting Chair Mr Scott Charlton. The original two-day meeting was compressed into one to meet member commitments. Discussions were open and productive with a range of positive outcomes which…
08 September 2022 - Last modified

Biosecurity Matters, Edition 4, 2018

​​​Biosecurity Matters   To receive an email notification of future editions, subscribe to Biosecurity Matters. Biosecurity is the management of the risk of pests and diseases entering, emerging, establishing or spreading in Australia and causing harm to animals, plants or human health…
29 September 2020 - Last modified

Animal product monitoring datasets 2016–17

​​​Department of Agriculture and Water Resources, 2017 The animal residue testing datasets 2016-17 outline testing that was carried out on animal products in the 2016-17 financial year, under the National…
04 November 2019 - Last modified

Cucurbitaceous vegetable seeds

We have completed a review of import conditions for cucurbitaceous vegetable seeds for sowing. When we conduct a review of import conditions, we: review the science on pests of concern assess and analyse biosecurity risks develop risk management measures, if required consult the public on…
23 February 2024 - Last modified

Maintaining good animal welfare outcomes in an emergency animal disease outbreak

In an emergency animal disease outbreak, it may be necessary to destroy infected and in-contact animals on-farm. Livestock depopulation methods are evolving, and animal welfare experts should assess any emerging methods before they’re used. We commissioned two independent evidence-based animal…
02 October 2025 - Last modified

Progress of water recovery towards Groundwater SDLs under the Basin Plan.xlsx

Progress of water recovery towards Groundwater SDLs under the Basin Plan.pdf

Vegetable industry

​The Australian vegetable–growing sector is an important source of food. It supplies most of the fresh vegetables consumed in Australia and provides inputs for the processed vegetable products consumed in Australia or exported. Vegetables are an important part of healthy eating and provide a…
10 October 2021 - Last modified

Approved projects - Round 4

Round four, Rural R&D for Profit summary of approved projects On 21 March 2019, the then Minister for Agriculture, Water and the Environment, approved funding of $39.65 million from 2018‑19 to 2021‑22 for ten projects under round four of the Rural R&D for Profit program. This funding is…
23 May 2022 - Last modified

Enhancing agricultural traceability: from farm gate to dinner plate

The first ever National Agricultural Traceability Strategy 2023 to 2033 will unlock a new chapter for Australian agriculture. Australia’s existing regulatory standards, systems and processes (through joint development by industry and government over many decades) have put us in a favourable…
13 July 2023 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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