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Latest updateThe Vessel Seasonal Pest Scheme will be discontinued for the 2024-25 BMSB risk season. For additional details, please consult IIAN 179-2024.Vessel Masters and Shipping agents will notice an updated Seasonal Pest Questionnaire, which will be issued between 1 September and 30 June.China…
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4 December 2008
Revised emergency measures for the importation of tomato and capsicum fruit from New Zealand
This Biosecurity Australia Advice notifies stakeholders that the emergency measures for…
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21 April 2022
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Biosecurity Advice 2022-P03 – Final risk analysis report for the release of Stomphastis thraustica (PDF 177 KB)
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This Biosecurity Advice notifies stakeholders of the release of the final…
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The National Management Group (NMG) met on 18 June 2025 and confirmed that eradication of the Euwallacea fornicatus (Polyphagous shot-hole borer, PSHB)/Fusarium sp. AF-18 complex is no longer technically feasible. In recognition of the importance of preparing industry, local governments, and…
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Chapter 8: Southern and Eastern Scalefish and Shark Fishery
T Emery, J Woodhams and R Curtotti
Figure 8.1 Area and sectors of the Southern and Eastern Scalefish and Shark Fishery
8.1 Description of the fishery
The Southern and Eastern Scalefish and Shark Fishery (SESSF) is a multisector,…
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Commonwealth Fisheries Harvest Strategy Policy and Bycatch Policy Implementation ReviewThe implementation review assesses the extent to which the requirements of the 2018 Commonwealth Fisheries Harvest Strategy Policy and Bycatch Policy have been met.Published 8 November 2024Shark Assessment Report…
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18 April 2018
The department released a draft report of the review of import conditions for brassicaceous crop seeds for sowing into Australia for a 60 day consultation period, closing on 19 April 2018.
The draft report identified two fungal pathogens that are of quarantine concern to…
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This indicator reports the capacity of forests to sustainably produce wood to meet society’s needs into the future. The area of native forest available for wood production, the nature of the growing stock, and the area harvested over time provide means to demonstrate the sustainability of forest…
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