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Compiled and Published By
United States Department of Agriculture,
National Agricultural Statistics Service,
Oregon Field Office
Christopher A. Mertz, Director
Bruce A. Eklund, Deputy Director
Laura…
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1. IntroductionThe Australian Export Meat Inspection System (AEMIS) is an integrated set of controls specified and verified by government that provides confidence in the safety, suitability and integrity of Australian meat and meat products. Underpinning AEMIS are objective hygiene and performance…
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This page contains holding orders and revocations for food imports for the previous 2 reporting years.See the holding orders for the current year.Holding orders for failing foodWe apply a holding order for imported food:that has failed inspection. See failing food reports.if there are reasonable…
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Based on the review presented in Sections 4.0-5.0, a set of indicators were identified which could feasibly be used to monitor social and economic impacts of forestry in Australia. Indicators were developed based on (a) identification of information needs, and (b) identification of cost…
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COMMONWEALTH OF AUSTRALIA
Fisheries Management Act 1991
RE: SOUTHERN AND EASTERN SCALEFISH AND SHARK FISHERY (No 1)
Allocation of Provisional Grant of Alfonsino Statutory Fishing Rights.
STATUTORY FISHING RIGHTS ALLOCATION REVIEW PANEL
P J BASTON (PRINCIPAL MEMBER), B M YEOH AND W EDESON…
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This section presents results for each of the indicators tested in this case study. The key uses and limitations of each indicator are explained, and conclusions are drawn as to its usefulness of the…
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The Department of Agriculture, Fisheries and Forestry has set conditions for how activities can be performed under an approved arrangement. Some conditions are specific to the class of approved arrangement you are operating, and some apply across multiple arrangement classes.The class of your…
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3.1 Natural Heritage Themes, Sub-themes and Potential Forested Places
3.2 Aboriginal Cultural Heritage Themes, Sub-themes and Potential Forested Places…
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