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Round three, Rural R&D for Profit summary of approved projectsOn 4 May 2017, the Hon. Barnaby Joyce MP, the Minister for Agriculture, approved funding of more than $35.8 million from 2016-17 to 2019-…
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This is Supporting information for Indicator 6.2b, published October 2024.Industry definitionsThe Australian forestry and forest products industries are defined according to the Australian and New Zealand Standard Industrial Classification (ANZSIC) 2006. The forestry industry is equivalent to…
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We have published import conditions for fresh passionfruit from Vietnam on our Biosecurity Import Conditions system (BICON). Import permits can now be issued.The decision to commence imports will be a commercial decision between an exporter in Vietnam and an importer in Australia. The importer must…
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Latest Updates April 2023The ADI application has been updated to enhance the functionality of record keeping, with the aim of delivering a more precise record of an aircraft’s Disinsection status, across a stable platform. The user interface of ADI remains largely unchanged.The key enhancement is…
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We have completed a final report for the fresh pomelo (Citrus maxima) from Vietnam risk analysis. We will now verify that Vietnam can meet the import conditions.
Risk analysisWhen we do a risk analysis, we:review the science on pests and diseases of…
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Chapter 8: Southern and Eastern Scalefish and Shark Fishery
T Emery, J Woodhams and R Curtotti
Figure 8.1 Area and sectors of the Southern and Eastern Scalefish and Shark Fishery
8.1 Description of the fishery
The Southern and Eastern Scalefish and Shark Fishery (SESSF) is a multisector,…
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October 2024 AcknowledgementsThe management of red imported fire ants in Australia is a matter of great significance for the Australian community. The Australian Government thanks the individuals and organisations who contributed to this inquiry. The development of this response was led by the…
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NSFS Ref 10
(Last notice on this issue: 2009/01)
Date of Effect: 4 December 2009
Date of Expiry: Until further notice
Contact Officers
Carol Sheridan
National Manager
Export Meat
Phone: 02 6272 4597
Contact by email
Malcolm Fowler
Animal Welfare Incident Manager
Food Export
Phone: 02 6272…
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Step 1: What you need to do to be ready and approved to export
The regulation that applies to you will depend on the role you play in the export process. Please be aware that you can have more than one role.
I prepare or store livestock for export by sea
How to register an establishment to…
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[expand all]SummaryOn 2 November 2019, South East Asian Livestock Services Pty Ltd (SEALS) exported 1,012 slaughter buffalo and 226 slaughter cattle to Vietnam. The journey was completed in 11 days and discharged in Vietnam over 12 and 13 November 2019.A mortality rate of 2.27% (23 head) was…
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