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5 June 2020
Purpose
This Industry Advice Notice (IAN) is to advise of Thailand Food and Drug Administration (FDA) changes to their residue testing on imports of fresh fruit and vegetables scheduled to be implemented 15 June 2020.
These changes may result in additional costs, requirements and…
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Date of issue: 15 December 2020
Date of effect: 29 January 2021
Reference Number: MAA2020-15
Attention:
Industries - Industry Bodies – Australian Food and Grocery Council (AFGC), Australian Honeybee Industry Council (AHBIC)
Export honey and other apiculture products establishments
Licensed…
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A review of biosecurity import requirements for fresh dragon fruit (Hylocereus spp.) from Indonesia
We are conducting a risk analysis for fresh dragon fruit (Hylocereus spp.) from Indonesia.
We will conduct the risk analysis in three key steps:
Announce the commencement of the risk…
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We conducted a risk analysis for fresh dragon fruit (Hylocereus spp.) from Indonesia.
We conducted the risk analysis in three key steps:
Announced the commencement of the risk analysis on 14 December 2017, via Biosecurity Advice 2017-28 and the Announcement Information Paper. We…
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Notes from the Chair
The Marine Pest Sectoral Committee (MPSC) held its seventh meeting in Darwin in May 2014. Both the Industry Consultation Day and the MPSC meeting were well attended and the few who could not participate in person joined in by teleconference.
The Industry Consultation Day…
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20 June 2016
This Biosecurity Advice informs stakeholders that the Department of Agriculture and Water Resources has finalised a biosecurity risk review for the importation of honey bee semen. Importation of honey bee semen may be permitted subject to biosecurity legislation, and the…
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ResiduesIn agriculture, the term ‘residue’ is generally used to describe the small amounts of agricultural and veterinary chemicals, or their breakdown products, that remain in or on an agricultural…
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The Department of Agriculture, Fisheries and Forestry regulates the export activities of the kangaroo meat industry by:
registering processing facilities for export
overseeing production to ensure food safety, and
issuing export certification for kangaroo meat and meat products.
The…
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Review of the Current Testing Protocols for Imported Seafood Products by Food Science Australia, February 2010
1. Overarching Recommendation: A Mix of Risk Management Options
‘AQIS should implement…
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The Gulf Standards Organisation (GSO) of the Gulf Cooperation Council (GCC) has published a technical regulation that recognises extended shelf-life for chilled vacuum-packed red meat. This recommends that all GCC members bring their regulations for the shelf-life of chilled, vacuum-packed red meat…
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