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The North East Regional Forest Agreement (RFA) is one of three RFAs in New South Wales, and comprises two sub regions: Upper North East and Lower North East. The Australian and New South Wales governments signed the North East RFA on 31 March 2000.
The North East RFA was varied on 28 November…
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China now requires Australian businesses to register their establishments and food products in the China Import Food Enterprise Registration (CIFER) system before exporting food products to China. These rules apply to all Australian:manufacturersprocessorscold storage facilities.Food…
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In 2021, ABARES was commissioned by the Queensland Department of Agriculture and Fisheries and Sugar Research Australia to conduct a survey of Australian sugarcane farms. The survey was conducted in mid-2021 and collected a comprehensive set of financial,…
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This indicator measures the conservation status of nationally listed threatened forest dwelling species. Documentation of this information over time allows analysis of changes to species’ conservation status indicating the extent to which forest species biodiversity is being maintained.This is the…
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How we plan and deliver research that mattersABARES plays a key role in supporting decisions that shape Australia’s agriculture, fisheries, forestry, and water sectors. We do this by providing trusted, independent research, data, analysis and advice that helps government and industry respond to…
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Authors: Steve Read, Cressida Lehmann
Regeneration three months after fire, Currowan, New South Wales, February 2020.
Photo: Cressida Lehmann
Introduction
This Insights article provides a stocktake of information on the area of fire in Australia’s forests in the five-year period 2011…
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As the regulator, we are committed to continuous improvement. We have several live animal export reform activities in progress. These are designed to:
increase the efficiency, effectiveness and responsiveness of our regulatory administration
increase the transparency of our regulatory…
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Based on the review presented in Sections 4.0-5.0, a set of indicators were identified which could feasibly be used to monitor social and economic impacts of forestry in Australia. Indicators were developed based on (a) identification of information needs, and (b) identification of cost…
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The Australian vegetable–growing sector is an important source of food. It supplies most of the fresh vegetables consumed in Australia and provides inputs for the processed vegetable products consumed in Australia or exported.
Vegetables are an important part of healthy eating and provide a…
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