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To approve requests for permit (RFPs) under the Export Control Act and associated Rules, you must be registered as an automated export permit issuer (AEPI) with the department.
This applies to exporters of fish and fish products.
When approved, an AEPI is provided with an automated export permit…
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The department is responsible for managing the risk associated with the movement of all domestic bulk in-ship agricultural commodities on board international vessels.
Bulk vessels can harbour exotic pests and plant diseases such as Karnal bunt, which if introduced into Australia, could have the…
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Publication details
Department of Agriculture and Water Resources, September 2017
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Biosecurity Fact Sheet: Dragon fruit from Vietnam PDF
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427 KB
If you have difficulty accessing this file, visit web accessibility…
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We are improving the effectiveness and consistency of the pest risk analysis (PRA) process. A key step in this process is the development of a group PRA approach.
In a PRA, we evaluate the evidence to determine whether an organism:
is a pest
needs regulation
needs phytosanitary measures…
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Overview
Australian farm businesses are world leaders in terms of production efficiency, sustainability, product quality, innovation and ability to supply and respond to market needs.
The Australian Government and agriculture , fisheries and forestry industries recognise the importance of…
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Department of Agriculture and Water Resources, 2014 The animal residue testing datasets 2013–14 outline testing that was carried out on animal products in the 2013–14 financial year, under the National…
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The information and links on this page give you access to the latest advice from key agencies about Hendra virus.
Current situation
Since 1994, Hendra virus (HeV) has been the cause of death in over 100 horses. Most cases have been the result of spillover infection from flying-foxes. Others have…
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The Department of Agriculture, Fisheries and Forestry manages requirements for the approved arrangement (AA) that an establishment must have in place to be export registered.
An AA is a documented food safety management system, which describes how an establishment manages food safety and…
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Community drought response
Between 2017 and 2020, the Hunter region of NSW experienced its worst dry season in recent history and many local landholders were caught off guard.
Two types of decision-makers emerged as conditions deteriorated in this…
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Department of Agriculture, Fisheries and Forestry
The datasets below outline testing that was carried out on animal products in the 2021-22 financial year, under the National Residue Survey.
Tables in each document give details of the:
chemicals that were screened
analytical findings from the…
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